Recipe: To Try At Home Paneer Tikka Pizza

Recipe: To Try At Home Paneer Tikka Pizza Delicious, fresh and tasty.

Paneer Tikka Pizza. What does paneer tikka pizza tatse like ? This pizza has unique Indian-inspired flavors that will have you coming back for seconds. The spicy-touch comes from the paneer tikka marinade, and the refreshing bursts from the vegetables balance out this pizza flawlessly.

The pizza is full of flavors and spices and at the same time very easy to prepare at home.

Paneer tikka pizza is very popular fusion recipe which is made of Indian and Italian spices and herbs.

Paneer Tikka Pizza - As the name suggests, it is an Indian style pizza.

You can cook Paneer Tikka Pizza using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Paneer Tikka Pizza

1. It’s of All-purpose flour(Maida).

2. It’s of Paneer,.

3. Prepare of Capsicum, Curd optional.

4. You need of dry yeast,.

5. You need of sugar.

6. You need of turmeric powder,.

7. You need of chilli powder and coriander powder,.

8. Prepare of big tomatoes,.

9. You need of onions,.

10. You need of ginger, garlic and chilli paste.

11. It’s of dry mango powder,.

12. You need of garam masala, optional kitchen king masala,.

13. Prepare of Kasuri methi.

14. Prepare of oil,butter,.

15. Prepare of Cumin seeds for tadka.

16. You need of Fresh cream, and water.

17. It’s of Mozzarella cheese.

It is a fusion pizza made with pizza sauce which has Indian spices such as tandoori masala or garam masala.

It is topped with cubed paneer, onions, capsicum and tomato cooked in yogurt with spices such as red chili powder, tandoori masala and ginger-garlic paste.

Paneer Tikka Pizza is an Indian style pizza where the pizza base is topped with paneer tikka mixture, veggies and cheese and baked to golden crispy perfection.

Paneer Tikka is an Indian dish made from chunks of Paneer (Indian Cottage Cheese) marinated in curd & spices and grilled.

Paneer Tikka Pizza step by step

1. For Pizza base: Take dry yeast and sugar in a cup add some lukewarm water and mix them and keep it aside covered for 15-20mins.Now take Maida in that 1tsp oil and salt as per taste and add the yeast and sugar mixture and bind very well with soft texture dough. Rest the dough around 2-3 hours..

2. Merination:Cut Paneer and Capsicum in small pieces, add turmeric, chilli and coriander powder, dry mango powder, garam masala and 1tsp melted butter, curd is option if you wish 1tsp.Let them rest for around 20mins..

3. For Gravy:Grind Tomatoes, onions into a thick paste. Now heat 2tsp oil in a pan add some Cumin seeds and then pour the gravy, ginger garlic and chilli paste, add all the spices and give a nice boil lastly add fresh cream and Kasuri methi..

4. Roll a pizza dough in a medium thin roti and prink it with a fork and them semi roast the roti in a tawa and them cool down..

5. Assemble Pizza :Take a pizza base, apply some butter and then apply the gravy on the top of it then grate some Mozzarella cheese surrounding the pizza and add some marinated paneer and Capsicum and now keep the pizza in a non-stick pan or oven for baking around 10-12 mins.Now ready to eat yumm yumm.

This way the soft and cheesy paneer cubes get imbibed with the delicious spicy flavors.

A beginners guide to make homemade paneer tikka pizza recipe from scratch made with whole wheat flour.

This recipe is with step by step instruction and easy to follow.

Homemade Pizza is a hit at our house.

I have tried margherita pizza along with homemade pizza sauce made from fresh tomatoes.