Recipe: Eating on a Dime Fish_fry

Recipe: Eating on a Dime Fish_fry Delicious, fresh and tasty.

Fish_fry. Garlic powder and paprika spice up this simple batter. The fish fries up light and crispy and beautifully golden brown. "This is a great beer batter fish recipe, and is very easy to do," says Linda Olar. Fish Fry There is an art form to frying catfish.

Salt and pepper On the less frequent occasion that I fry fish, this is the recipe I use.

Served with oven roasted potatoes and a tossed green salad, it's a dream meal!

A fish fry is a meal containing battered or breaded fried fish.

You can cook Fish_fry using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Fish_fry

1. You need of Fish 1 Kg (cut and clean wash) *Oil for fry.

2. You need of For Marinade:.

3. It’s of Red chilli powder 1 tsp *Pomegranate seeds 1 tsp (crushed).

4. It’s of All spice powder 1 tsp *Carom powder ½ tsp *Salt 1 tsp.

5. You need of For Batter.

6. Prepare Gram of flour 1 cup *Garlic paste ½ tsp *Red chilli powder 1 tsp.

7. Prepare of Baking powder ½ tsp *Green chilli 1 tsp (chopped) *Dry fenugreek.

8. You need of For Rice Paste:.

9. Prepare of Rice flour 3 tbsp *Egg 1.

10. It’s of Turmeric powder ½ tsp *Salt to taste.

It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert.

Some Native American versions are cooked by coating fish with semolina and egg yolk.

Fish is often served on Friday nights during Lent as a restaurant special or through church fundraisers.

This sure beats your local fish fry!

Fish_fry instructions

1. Combine marinade ingredients (red chilli powder, crushed pomegranate seeds, all spice powder, carom powder and salt)..

2. Then apply this mixture on fish pieces and leave for 2 to 3 hours..

3. Mix all ingredients of batter (gram flour, garlic paste, red chilli powder, baking powder, green chilli and dry fenugreek)..

4. Apply this batter on fish pieces..

5. Prepare paste with these ingredients (rice flour, egg, turmeric powder and salt). Then roll fish pieces in this paste..

6. Heat oil in skillet and fry fish pieces until cooked and golden..

7. Serve with french friese and ketchup.

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Fish fry recipes are plentiful, it seems that every family has one and the recipes for the beer battered fish vary between regions.

In the US, fish fry recipes are often associated with the Easter holiday where "fish fry Fridays" are held every week.

A plate of fried fish and summer salads is fantastic, but a sandwich is also sublime.