Recipe: Tasty Fish curry masala

Recipe: Tasty Fish curry masala Delicious, fresh and tasty.

Fish curry masala. Masala fish curry can be prepared with a variety of different fish and seafood, such as mackerel, king mackerel, whitebait, lobster, mussels, oysters, clams, or dry shrimp. It tastes great with a side of pilaf or simple, plain boiled rice and a green salad. Masala Fish Curry Recipe / Spicy Fish Curry Recipe.

Garam Masala Cookies Sel et Sucre.

Unlike Kerala Style Fish Curries, the most notable Indian spice mixture which stands out in this Fish Curry is Garam Masala.

This fish curry is more similar to Meat based Curries and is very flavorful and aromatic.

You can cook Fish curry masala using 19 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Fish curry masala

1. Prepare 1 kg of fish surmai.

2. It’s 5 of onions grind into paste.

3. You need 2 tbsp of ginger garlic paste.

4. It’s 1 tbsp of red chilli powder.

5. Prepare 1 tbsp of coriander powder.

6. It’s 1/2 tsp of turmeric powder.

7. You need 3 of green chilli paste.

8. Prepare as per taste of salt.

9. Prepare 4 of tomatoes paste.

10. Prepare 1 cup of oil.

11. Prepare 1 tsp of cumin seeds.

12. Prepare 1/2 tsp of mustard seeds.

13. You need 1/2 tsp of fenugreek seeds.

14. You need 1 tbsp of dry fenugreek leaves.

15. You need 3 of dry red chillies.

16. You need some of curry leaves.

17. It’s Some of chopped coriander leaves.

18. It’s 1 cup of curd.

19. Prepare 1 cup of coconut milk.

The gravy is rich and tasty as Coconut Milk is used.

It goes well with Indian Breads.

Chettinad Fish Masala Powder is spice powder used to make fish fry or fish curry specially in Chettinad style or even we can use this spice powder for any fish fry or curry recipe.

Made with fresh ingredients this fish masala powder works bring great magic to any fish recipe and using home made fresh masala is always better I think that's why you can see lot of spice powder that I have posted.

Fish curry masala step by step

1. Take a pan add oil add cumin seeds mustard seeds, fenugreek seeds, dry red chilli and stir fry it..

2. Then add onion paste, stir fry well. Add tomato paste, again stir fry it, then add salt, red chilli powder, coriander powder, turmeric powder and stir fry well. Then add curd and stir fry until smooth gravy then add fenugreek leaves and cook well..

3. Then add coconut milk, cook well then add fish pieces and cook by adding some more water for gravy, add coriander leaves and cook 5 minutes then turn off the flame..

4. Ready to serve with paratha and boiled rice..

5. Enjoy with your family..

Shark Curry Recipe is an East Indian style Shark fish curry made with East Indian Bottle Masala and without any coconut or coconut milk.

Shark Curry is a popular dish in the coastal regions of India and in Mumbai shark is known as Mushi or Mori.

We cook the baby variety of shark fish in many delicious ways.

The Shark Fish Curry recipe in this post is prepared without coconut or coconut milk.

The Malvani Fish Curry is a traditional fish curry that is taken from the malvani cuisine which uses freshly ground malvani masala and is cooked along with coconut milk.