Recipe: Appetizing Bhapa Posto Paturi (Steamed Poppy Seeds Paste in Banana Leaf)

Recipe: Appetizing Bhapa Posto Paturi (Steamed Poppy Seeds Paste in Banana Leaf) Delicious, fresh and tasty.

Bhapa Posto Paturi (Steamed Poppy Seeds Paste in Banana Leaf). Paturi is a Bengali delicacy where animal protein or vegetables or Milk protein. Generally, the main ingredient along with a paste of mustard, coconut and poppy seed along with mustard oil and green chili are steamed after wrapping with a leaf (edible, for eg, Banana Leaf or unedible, for eg, Bottle gourd or Pumpkin leaf). Healthy poppy seeds paste paturi recipe in Bengali style.

Add the chopped cabbage and green peas, sprinkle in the salt, another hearty mix.

Steamed Mustard Fish or Fish Paturi or Bhapa Fish.

The fish is steamed in a spicy paste of mustard, hot green chilies and red chili powder and cooked in a wrapping of Banana Leaf.

You can cook Bhapa Posto Paturi (Steamed Poppy Seeds Paste in Banana Leaf) using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Bhapa Posto Paturi (Steamed Poppy Seeds Paste in Banana Leaf)

1. You need 1/2 cups of poppy seeds (makes 3-4 parcels).

2. You need 1-2 of fresh green / red chilies.

3. It’s 2-3 tbsp of coriander leaves, chopped.

4. It’s 1 tbsp of mustard oil.

5. You need to taste of salt.

6. You need 1/2 tsp of turmeric powder.

7. Prepare 1 of onion, chopped.

8. It’s of few banana leaves, cut into desired sizes.

Paturi recipe balances the sweetness of the fish with the mustard.

This is an authentic Bengali recipe.

This Yummy Fish curry dish will delight your family and friends.

Add salt, turmeric powder and green chilli, poppy seeds paste.

Bhapa Posto Paturi (Steamed Poppy Seeds Paste in Banana Leaf) step by step

1. Grind the poppy seeds paste with very little water into a paste. Mix with the remaining ingredients and keep aside. Place the banana leaves on the heat to make them pliable..

2. Now take one leaf and place some of the posto paste in the centre and gently fold them. Do the same with the rest of the mix..

3. Steam for 10-12 minutes and serve them with plain steamed rice..

Add with poppy seeds and green chilli paste.

To begin making Bengali Bhetki Macher Paturi Recipe (Barramundi Fish Wrapped in Banana Leaf), mix the fish pieces with half teaspoon turmeric powder and salt in a bowl.

In a mixer grinder, make a paste of mustard seeds, poppy seeds and green chilies by adding a little bit of water.

Take the grated coconut in a bowl.

ABOUT Pyaaz Posto (Onion in Poppy Seeds Gravy - Bengali Style) RECIPE.