How to Easy at dinner Egg puff

How to Easy at dinner Egg puff Delicious, fresh and tasty.

Egg puff. In another bowl, combine eggs and cheeses. Melt remaining butter; add to egg mixture. Stir into dry ingredients along with mushroom mixture.

Whisk together the eggs, then add the cheese.

Combine the flour, baking powder and salt and pepper and whisk into the egg mixture.

To give an extra favor to this snack, a layer of spiced onions is added.

You can cook Egg puff using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Egg puff

1. You need 2 cups of maida.

2. You need 2/3 cup of softened butter.

3. It’s 1 teaspoon of salt.

4. Prepare 6 tablespoons of chilled water from fridge.

5. Prepare 3 of boiled eggs cut into halves.

6. You need 1 of big onion sliced finely.

7. Prepare 1 teaspoon of jeera or cumin powder.

8. You need 1 teaspoon of coriander or dhaniya powder.

9. You need as per taste of Salt.

10. You need 1 of beaten egg for brushing.

11. It’s 1 of chopped tomatoes.

To make that you need onions, tomato paste, chili powder and garam masala.

This recipe needs a little pre-planning.

So start with thawing the puff pastry sheet according to package instruction.

Egg Puffs-How to make egg puffs; Kerala egg puffs is one of the most sought after bakery snack in Kerala.

Egg puff instructions

1. Mix the flour and salt together. Keep on adding the soft butter with a spoon and mix them very well with the flour..

2. Then keep on adding 2 tablespoons of water and kneading the dough. Repeat the process until the dough is formed..

3. In a kadhai add refined oil and as it heats up add the sliced onions, as it turns pinkish add the tomatoes and cook till they melt. Add salt and the jeera powder and dhaniya powder. Add the eggs. Mix well. Switch off the gas. Let it cool..

4. Roll out the dough and cut them into your desired shapes. The triangle shape is most popular. Stuff them with cooked eggs. You may also use left over meat or eggs if you have them. Decorate as you wish to. Brush with egg wash before putting in the oven..

5. Pre heat the microwave oven and bake the puffs at 220 degrees for 20 minutes. Let it cool down after taking them out of the oven..

Homemade puff pastry is filled with egg masala and baked and the best part is you can make homemade puffs when you have that craving for puffs.

I made an easy onion masala for the filling; which is adapted from here.

It is important to make the filling first and then make the puff pastry.

EggPuffs - Mutta Puffs - Keral Egg Puffs Recipe - How to make easy egg puffs - Muttai Puff Recipe - is a crispy evening snack made by baking pastry sheets filled with spicy egg filling.

Being a chennaite …have enjoyed quite a few of these during my school days, its customary for the local bakeries to sell them during evening hours…tempt all those after school kids / work crowd.