Recipe: Delicious Fennel and grapefruit salad - vegan

Recipe: Delicious Fennel and grapefruit salad - vegan Delicious, fresh and tasty.
Fennel and grapefruit salad - vegan. Try the fennel salad with grapefruit from EAT SMARTER, a crisp, vegan salad that always goes down well! Fennel and grapefruit salad - vegan instructions. Mix the fennel and onion in the oil (and vinegar if using) and season.
The wispy green tips resemble fresh dill and provide a colorful, anise-flavored garnish.
Grapefruit, Fennel and Avocado Salad with a Citrus Shallot Dressing- a simple, light and refreshing salad with bright zesty flavors.
The grapefruit is amazing this year- so juicy and flavorful!
You can cook Fennel and grapefruit salad - vegan using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Fennel and grapefruit salad - vegan
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Prepare 2 of fennel bulbs, sliced.
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You need 1 of red onion, sliced.
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Prepare 1 tbsp of olive oil.
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Prepare 1/2 tbsp of white balsamic vinegar - optional.
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Prepare 1 of pink grapefruit - or 1 orange.
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It’s Handful of mint leaves, chopped finely.
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You need of Salt and pepper.
Somehow they lift my spirit with their bright color and cheery aroma.
Here they are paired with fennel bulb and butter lettuce and tossed in a simple Citrus Shallot Vinaigrette.
Try this simple recipe for a fresh fennel and grapefruit salad, it's the perfect side or vegan appetizer.
Fennel and grapefruit is a great combination and one of the best ways to serve this is to make a very simple salad.
Fennel and grapefruit salad - vegan instructions
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Preheat the oven to 190C. Mix the fennel and onion in the oil (and vinegar if using) and season. Put on a lined baking tray and cook for about 15-20 mins so the vegetables are tender..
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Slice the grapefruit (or orange) so itβs in circles and remove the peel and pith. With an orange i put the slices in as in the third photo; but the grapefruit was big so i segmented it..
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When the fennel/ onion mix is cooked, lay on a plate. Lay the orange on top and then sprinkle the mint leaves on top. Serve and enjoy π.
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I forgot to take a photo before serving.. so this is part way through eating π We mixed with some baby greens..
There is really nothing to it, peel and slice a grapefruit, wash and slice a fennel and sprinkle some chopped parsley.
Slice the fennel thinly using a sharp knife or mandoline.
Lay the fennel down on a large platter.
It will be the base of the salad, or the "bed" that all the remaining ingredients are on top of.
Remove the grapefruit skin and slice into thick slices.