Recipe: Perfect Stir fry chilli garlic noodles

Share on Tumblr
Share on Pinterest
Share on WhatsApp
Recipe: Perfect Stir fry chilli garlic noodles
Page content

Recipe: Perfect Stir fry chilli garlic noodles Delicious, fresh and tasty.

Stir fry chilli garlic noodles. Heat remaining oil in a wok and add garlic and ginger and stir fry on high for a minute. Add green chillies (if using), white part of spring onions and onions. Put the sweet chilli sauce, lime juice and soy sauce in a small bowl, stir to combine and set aside.

Easy to whip up and full of healthy veggies, this tasy and healthy chilli garlic noodles is perfect to have any time of the day.

To make this Asian Garlic Chili stir-fry gluten-free, wide rice noodles would be great!

A little note on the cooking time: Please consider that Italian pasta and Asian noodles have differences in texture and flavor, depending on their ingredients and thickness.

You can have Stir fry chilli garlic noodles using 19 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Stir fry chilli garlic noodles

  1. Prepare of boiled noodles.

  2. Prepare of minced garlic cloves.

  3. Prepare of green chilli.

  4. Prepare of chopped all three colour bell peppers.

  5. Prepare of chopped cabbage.

  6. Prepare of onion chopped in slices.

  7. You need of chopped carrot.

  8. Prepare of paneer.

  9. You need of cherry tomatoes.

  10. It’s of Parsley.

  11. It’s of olive oil.

  12. It’s of as per taste Salt.

  13. It’s of red chilli powder.

  14. It’s of soya sauce.

  15. It’s of red chilli sauce.

  16. It’s of vinegar.

  17. Prepare of sugar.

  18. You need of cornflour.

  19. You need of water.

Some are soft, others have a firm bite.

Some are chewy, others are more springy.

While Chilli Garlic Noodles are very spicy due to the use of dry red chilies, Hakka Noodles doesn't use dry red chilies.

Both noodles use different types of sauces.

Stir fry chilli garlic noodles step by step

  1. Heat olive oil and add garlic and onion.

  2. Then add carrot.

  3. Cook lightly add bell peppers.

  4. Add cabbage and stir fry all vegetables.

  5. Then add all spices and mix.

  6. Then add soya sauce and chilli sauce.

  7. Mix all of them.

  8. Add paneer and coat masala.

  9. Finally add noodles and toss.

  10. Mix cornflour in water and add it in noodles.

  11. Mix all of them.

  12. Add cherry tomatoes.

  13. Add vinegar,herbs and parsley.

  14. Serve hot.

Hakka Noodles, a simple stir fry uses dark soy sauce and red chili sauce, while Chilli Garlic Noodles uses soy sauce, red chili sauce, and green chili sauce while stir-frying.

How to make chilli garlic noodles.

OK, so you may have noticed that we are a fan of Blue Dragon noodle sauces in our house.

We loved their pad thai kit and recently tried another of their ready-made sauces - their sweet Chilli & Garlic stir fry sauce.

We found this sauce to be quite spicy and a great way to make a simple and tasty chilli garlic noodles dish.