Recipe: Delicious Fried plantain and fish

Recipe: Delicious Fried plantain and fish Delicious, fresh and tasty.

Fried plantain and fish. While frying the plantains, throw a pinch of mango powder from top. Mix it properly with the plantains; Arrange the fried fish and the crispy plantain in your serving plate. In the same pan, drop the cilantro and fry for just a minute.

Mix vigorously until its smooth and lump free.

Fry a few minutes until light brown.

Spray oil on lime squeezer and place plantain inside.

You can cook Fried plantain and fish using 4 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Fried plantain and fish

1. Prepare of Plantain.

2. Prepare of Salt.

3. It’s of Oil for frying.

4. Prepare of Fried fish.

Repeat process until all plantains have been smashed.

Spraying lime squeezer with oil each time.

Fry plantain cups until golden brown.

After that, there was no going back.

Fried plantain and fish instructions

1. Wash plantain in water,peel,add little salt,mix, allow to infuse,fry on medium heat till brown,serve with fried fish….

I now love Maduros (sweet fried plantains), Tostones (smashed, fried, green plantains), Mofongo (mashed plantains — like mashed potatoes), plantain chips (like potato chips) and even plantain crusted fish.

There are so many ways to serve plantains, but my favorite is still pan frying them..

Reduce heat to low and continue to cook, turning occasionally, until soft and deep golden brown.

Drying the Jamaican fried plantains brings out the ultimate texture of the fruit as well as its palatable undertones.

Jamaican Fried Plantains Recipe & Instructions.