Recipe: To Try At Home Dry Fish Brinjal Fry

Recipe: To Try At Home Dry Fish Brinjal Fry Delicious, fresh and tasty.

Dry Fish Brinjal Fry. To make baingan fry, use the large variety of brinjal (aubergine) that is used for making Baingan bharta. there should be less seeds in the brinjal. Serve brinjal fry hot or warm as a side dish with khichdi or dal-rice. Dry fish brinjal curry is a popular in Andhra Pradesh served with rice and roti.

This is an extremely delicious curry preparation where dry fish pieces are cooked with brinjal in onion tomato gravy.

They blend well and is slightly spicy to eat.

Cut the brinjal into long cubes and keep the brinjal in salt water.

You can have Dry Fish Brinjal Fry using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Dry Fish Brinjal Fry

1. It’s 5 of Dry Fish cut into medium size pieces.

2. You need 4 of brinjal.

3. It’s 2 tbsp of Mustard oil.

4. Prepare 1/2 tsp of Cumin seeds.

5. You need 1/2 tsp of Mustard seeds.

6. You need 2 tsp of Ginger garlic crushed.

7. It’s 1 of large Onion chopped.

8. It’s 5-6 of green chillies slit.

9. It’s 1 of Large tomato chopped.

10. Prepare 1 tsp of turmeric powder.

11. You need 1/2 tsp of Chilli powder.

12. It’s 1 tsp of coriander powder.

13. Prepare 1/2 tsp of Cumin powder.

14. It’s to taste of Salt.

Marinate the fish with turmeric and chilli powder and fry it.

Heat the oil add the mustards and fenugreek.when it splutters add the onion,green chillies,ginger garlic and curry leafs.saute well.

For preparing brinjal dry fish curry, cook brinjal, fish, green chillies, chilly powder, turmeric, tamarind water with required water.

Add it to the curry and boil. cut the dry fish in to small dices.

Dry Fish Brinjal Fry step by step

1. Take the Brinjal and make four cuts on them. Soak in water and keep aside till further use..

2. Heat oil in a pan. Add the cumin seeds and mustard seeds and let them crackle..

3. Add ginger garlic and fry for a min. Add the onions and fry till it turns soft..

4. Add tomatoes a s fry till mushy. Add the masala powders and fry for a min..

5. Add the dry fish pieces and stir well with the masalas. Cover the pan and fry on low heat stirring frequently for about 10 mins..

6. Add the the Brinjal and stir well together. Cover the pan and further cook for 10-15 mins on low heat stirring frequently till the Brinjal becomes soft and cooked..

Brinjal is good remedy for cancer, hypertension and diabetes.

Here is the most quick, easy and tasty.

Nellore Brinjal Fry Recipe a rich and delicious brinjal curry made with roasted spices, onions and lots of other interesting ingredients that are ground into a smooth paste and mixed along with roasted brinjal.

This dish is wonderful side dish that can go along with your tawa parathas or even a hot bowl of steamed rice.

The curry has the right amount of spice levels that balances out the.