How to Easy at dinner Mock🍌Banana 🍞 Bread • 2 Ways

How to Easy at dinner Mock🍌Banana 🍞 Bread • 2 Ways Delicious, fresh and tasty.

Mock🍌Banana 🍞 Bread • 2 Ways. A combination of two favorites: banana nut bread and zucchini bread. The flavors combine and in each bite you get just a hint of both flavors. Just make sure that the bread is completely cooled before you fridge or freeze it.

Making banana bread requires you to measure ingredients accurately.

Or, you can just sprinkle the top of the bread with chopped nuts.

The kids don't mind the nuts as much that way.

You can have Mock🍌Banana 🍞 Bread • 2 Ways using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Mock🍌Banana 🍞 Bread • 2 Ways

1. It’s of Preheat oven to 400°f. In 1 large bowl add…

2. You need 4 of ripe plantains, mashed.

3. It’s 6 of omegs eggs.

4. It’s 1 tsp of vanilla (organic non-alcoholic).

5. It’s 1 cup of avocado oil.

6. You need of Use electric mixer and blend well, next, add….

7. It’s 1/2 cup of flax meal.

8. You need 1/2 cup of coconut flour.

9. Prepare 1 cup of almond flour.

10. You need 1/2 cup of tapioca flour.

11. It’s 1/2 cup of swearve sweatner or monk fruit.

12. Prepare 1/2 tsp of salt.

13. You need 1 tsp of each of cinnamon/nutmeg-or-2 tsp of Epicure Pumpkin Spice.

14. It’s 1 tsp of Baking Soda.

Banana bread is one of those things that's usually made for either a bake sale, or as a way to use up some questionable looking bananas.

But these recipes will have you dreaming about whipping up.

Stir the mixture until all of the ingredients are nicely blended.

The secret to great banana bread is having a reliable, classic, go-to recipe.

Mock🍌Banana 🍞 Bread • 2 Ways step by step

1. Use mixer and blend until very well mixed, use spatula to scrape down the sides. Mix more..

2. Spray 2 bread loaf tins (I use coconut cooking spray).

3. Pour 1/2 of mixture into 1st tin (about half full).

4. Add 4 Tbsp of organic dark cocoa powder to the batter left in the bowl. Use mixer and blend really well again..

5. Pour 2nd half of batter into the 2nd tin..

6. Reduce heat to 350 and bake for 35-40 min. Test with toothpick, may need additional 5 min. (I use a convection oven).

7. Let cool in tins, flip onto cutting board and slice into 1/2 inch wide loaf slices. Store in airtight container in fridge..

You make it as is for a basic favorite that everyone loves, or — with a few simple additions — you can transform that classic recipe into something new and amazing.

Here are five easy ways to take your favorite classic banana bread recipe and make it even more awesome!

With Passover coming up I wanted to show my brothers and sisters how to make unleavened bread two ways.

I love to cook new things.

I have a cooking queue of new recipes to try that's a mile long.