Recipe: Tasty Club sandwich

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Recipe: Tasty Club sandwich
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Recipe: Tasty Club sandwich Delicious, fresh and tasty.

Club sandwich. The mile high sandwich is the. Toast the bread in a toaster, or under a broiler on both sides. To make a double-decker club: On a clean work surface, arrange.

It is often cut into quarters or halves and held together by cocktail sticks.

Modern versions frequently have two layers which are separated by an additional slice of bread.

Spread mayonnaise on one side of a piece of toast; add layer of American cheese, ham, two slices of tomato, two leaves of lettuce, and two pieces of bacon.

You can have Club sandwich using 17 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Club sandwich

  1. It’s 3 of Bread slices.

  2. You need 1 bowl of Shredded chicken.

  3. Prepare of Cloleslaw.

  4. Prepare 1 of Egg.

  5. You need pinch of Red chilly flakes.

  6. It’s pinch of Black paper.

  7. It’s of Mayyoniese as required.

  8. It’s of Chilli garlic sauce.

  9. Prepare of For chicken.

  10. Prepare of Chicken boneless half kg.

  11. Prepare of Soya souce half cup.

  12. It’s 1 cup of Chilly souce.

  13. It’s 1 cup of Chilly garlic souce.

  14. Prepare of Red chilli flakes halftbsp.

  15. Prepare of Black pepper halftbsp.

  16. It’s of White pepper halftsp.

  17. You need to taste of Salt.

A Club Sandwich is one of the most iconic sandwiches on any menu!

Layers of ham, bacon and turkey with juicy tomatoes, crisp lettuce and cheddar cheese create the perfect bite!

We love to enjoy this sandwich alongside some delicious baked french fries or even some crispy fried dill pickles on the side!

This is a basic club sandwich you'll find on the menus of most restaurants in Canada with the exception it doesn't include cheese whether it be processed or swiss.

Club sandwich step by step

  1. For chicken marinate the chicken with above mentioned ingredients and let them cook…

  2. Then when it was done shreded it.

  3. The in one slice apply chilli farlic sauce then put chicken over it the put another slice.

  4. Then apply mayonnaise and fried egg add black pepper and red chilli flakes then fry.

  5. Then put coleslaw and cover it then serve with fries.

I always add salt and pepper in moderation to the tomatoes.

I also find Miracle Whip rather than mayonnaise adds a little more pizzazz.

Combine mayonnaise and mustard in bowl; mix well.

Toast bread in toaster until light golden brown.

Fry bacon until just barely crisp, then drain on a paper towel.