Recipe: Yummy Cheese Corn Sandwich

Recipe: Yummy Cheese Corn Sandwich Delicious, fresh and tasty.

Cheese Corn Sandwich. Corn cheese sandwich recipe - A quick evening snack or breakfast sandwich recipe made with sweet corn and cheese. Bread was rarely included on our menu until I started to make my own whole wheat bread at home. This corn cheese sandwich is one of the most loved by my kids since they love sweet corn.

Corn Sandwich Recipe with step by step photos.

This is an easy, bit spicy and tasty sweet corn sandwich recipe.

The filling for this corn sandwich is italian inspired with tomatoes, garlic and fresh basil. in olive oil the garlic is sauteed with steamed corn kernels.

You can cook Cheese Corn Sandwich using 20 ingredients and 11 steps. Here is how you cook that.

Ingredients of Cheese Corn Sandwich

1. It’s 8 of bread slice.

2. It’s of Stuffing:-.

3. It’s 1 cup of boiled corn.

4. You need 3 cups of chopped spinach.

5. It’s 1/2 cup of paneer grated.

6. Prepare 2 tbsp of butter.

7. It’s 1/2 tsp of black pepper powder.

8. Prepare 1 tsp of chilli flakes.

9. It’s 1/2 tsp of garlic powder.

10. You need 2 tsp of oregano.

11. Prepare 2 tsp of fresh basil leaves chopped.

12. It’s to taste of Salt.

13. You need of For white sauce:-.

14. You need 2 tbsp of butter.

15. You need 2 tsp of oil.

16. Prepare 2 tbsp of madia.

17. Prepare 2 cup of milk.

18. It’s 1 cup of grated cheddar cheese.

19. It’s 2 tsp of dried Italian herbs/mixed herbs.

20. You need to taste of Salt.

This sandwich is filled with an overload of flavor.

You are going to love the soft bread with a crunchy crust filled with corned beef, cheese, coleslaw and pickles.

Leftover corned beef never tasted SO good!

Broil bread with cheese: To assemble arrange corned beef on one slice of bread.

Cheese Corn Sandwich step by step

1. White sauce:- Heat butter and oil and add madia and roast till nice armoa comes out..

2. Now add milk and stir continuously so that no lumps are formed..

3. When milk thicks add herbs and salt. Switch off the flame..

4. Add grated cheddar cheese and mix well. White sauce is ready and keep aside.

5. Stuffing:- Heat butter and add boiled corn and saute for second..

6. Then add palak, oregano, black pepper garlic powder and salt. Mix well..

7. Add chopped basil leaves, chilli flakes and paneer. Cook till all mositure has gone..

8. Add white sauce and mix well. Stuffing is ready.

9. Take a bread slice and apply butter and put stuffing on two bread slice..

10. Cover with other bread slice. Grease the preheated toaster griller with butter. Place Sandwitch for grilling in the toaster with little butter on top of bread slice..

11. Served grilled Sandwitch with any drink or a tea or coffee..

Combine corn, mayonnaise, sugar, salt, black pepper, onion and chili in a mixing bowl.

Heat a wok or saute pan over high heat.

Top each sandwich with remaining slices, dressing side down.

Heat a medium skillet over medium heat.

Take a bowl mix corn, cheese, black pepper powder, mint chutney and salt.