Recipe: Perfect Lg chicken soup with 2 herbs

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Recipe: Perfect Lg chicken soup with 2 herbs
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Recipe: Perfect Lg chicken soup with 2 herbs Delicious, fresh and tasty.

Lg chicken soup with 2 herbs. Strain stock using cheese cloth and strainer. Set chicken aside in a separate bowl. Soup: Add diced celery and carrots to the stock.

The more, the merrier when it comes to chicken soup, I've found.

And bonus — since my handsome vegetarian husband doesn't do chicken, there was a very merry amount of leftovers ready to freeze too for future soup nights.

This easy Homemade Chicken Soup recipe is guaranteed to boost your immune system!

You can have Lg chicken soup with 2 herbs using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Lg chicken soup with 2 herbs

  1. Prepare 3 of large thigh with drumstick and 4 chicken feet.

  2. It’s 1 liter of water.

  3. It’s 10 of Solomon seal.

  4. You need 1/2 cup of American ginseng whiskers.

  5. It’s of season.

A healing chicken soup filled with veggies, turmeric, herbs, chicken and lentils.

Mmmm-no stars to click on, but this soup has a nice flavor.

Remove the soup from the stove and remove the chicken pieces from the soup.

Shred the meat from the bones, discarding both the bones and the skin.

Lg chicken soup with 2 herbs step by step

  1. Quick blanch chicken chunk in boiling water and drain.

  2. Put chicken and 2 herbs in a pot and water bring to a boil.

  3. Then simmer down for 25 minute and add salt then simmer low for another 15 minute then off heat.

  4. Serve with white rice and enjoy the soup.

Also discard the lemongrass, the star anise and the herbs' woody stems.

Adjust the seasoning, if needed, to your taste by adding more salt or pepper.

For three quarts of straight-up, deli-style chicken soup, you need a whole chicken, cut up, because the combination of meat and bones and fat will give you the best shot.

Herbs are a must in this soup — we add thyme and bay leaves at the beginning, which help to add a herby backbone to the broth.

For a pop freshness, stir in a handful of chopped fresh parsley at the end.