Recipe: Tasty Baked bread pakoda with veggies tadka

Recipe: Tasty Baked bread pakoda with veggies tadka Delicious, fresh and tasty.
Baked bread pakoda with veggies tadka. Drop ¼ cup-sized balls of pakora batter into the hot oil and fry the pakora a few minutes per side, rotating as needed, until pieces are golden brown and crisp. With a slotted spoon, transfer the pakoras to a plate or baking sheet lined with paper towels. Pizza Bread Pakora is a delicious tea time/party snack.
Most Indian fritter recipes are prepared from gram flour.
Dip the bread pockets into the batter and place on the prepared baking tray.
Drizzle each with a little vegetable oil.
You can have Baked bread pakoda with veggies tadka using 21 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Baked bread pakoda with veggies tadka
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Prepare 2 of bowl besan.
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Prepare 1/2 tsp of ajwain.
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Prepare 1/1 tsp of red chilli powder.
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Prepare of salt.
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It’s of for filling:.
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Prepare 4 of boil mashes potatoes.
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It’s of salt.
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It’s 1/2 tsp of red chilli powder.
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You need 1 of pkt.maggie masala.
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You need of for tadka:.
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You need 1 of bowl chopped cabbage.
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You need 1 of chopped capcicum.
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Prepare 1 of chopped onion.
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You need 2 of green chilli.
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Prepare 1 of grated carrot.
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You need 1 of sping curry leaves.
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It’s 1 tsp of musturd seeds.
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Prepare 2 tsp of oil.
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Prepare 1/2 tsp of black paper.
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You need of salt.
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Prepare 6 of spiced bread.
Bread Pakora is a very famous Indian tea time snack and breakfast recipe and is quite easy to make.
You can either make it without any filling with just bread and the batter or fill it with a spicy potato or paneer filling.
Here is how to make it at home.
Bread Pakoda is a yummy dish made with easily available ingredients and is a crowd pleaser.
Baked bread pakoda with veggies tadka step by step
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Sbse phle besan me salt,red chilli powder and ajwain mix kr smooth better ready kre..
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Ab bread ke kinare cut krke unko thoda bel le..
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Boiled potatoes ko barik mashed kele,ab usme salt,red chilli powder and Maggie masala ache se mix kr le..
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Bread slice ke ek corner per pani lagaye or aalu ka mixture spread kre or corners ache se band kr de..
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Ab sbhi sliced ko isi trh ready kre or besan me lapet le.ab kadai me pani boil kre uper se jali rakhe or besan me lipte huye sliced rakh ke 5-8 minutes ke ly steam kre..
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Steam ho jane ke baad 1 inch ke pices me cut kr le..
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Ab ek kadai me 2 tsp oil le garm hone pr musturd seeds or curry leaves add kre,crackle hone pr sliced onion add kre..
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2-3 minutes soute krne ke baad isme green chili, capcicum,carrot and cabbage add kre,sath hi salt and black paper mix kre..
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3-4 minutes soute kr sliced bread pakode ke pices add kre.cover kr 3-4 minutes rakhe..
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Steam bread pakode is ready….
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Serve with souce/ green chutney…
Stuffed Bread Pakoda is a great option for breakfast or tea time snack.
It is served hot and is accompanied with green chutney/ ketchup.
For more such exciting recipes like Stuffed Bread Pakoda , please click on the following links: Leftover Poha Sandwiches Baked Paneer Bread Pakora Recipe is a quick snack of seasoned paneer rolled in healthy brown bread and baked.
It is an easy to make snack with readily available pantry ingredients.
Sometimes minimum ingredients yield the best results and Baked Paneer Bread Pakora Recipe is such an example.