How to Summer Perfect Tofu Mock-Melon Bread

How to Summer Perfect Tofu Mock-Melon Bread Delicious, fresh and tasty.

Tofu Mock-Melon Bread. Great recipe for Tofu Mock-Melon Bread. I took some leftover tofu and mixed it with some pancake mix!! The color kind of looked like melon bread, so I made it in the shape of melon bread and make pseudo melon bread.

Nope there is no melon in the bread.

Thought I should note that first.

Melon Pan is a Japanese sweet bread with a crisp cookie crust.

You can have Tofu Mock-Melon Bread using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Tofu Mock-Melon Bread

1. Prepare 150 grams of Pancake mix.

2. It’s 1 of Or use homemade pancake mix.

3. You need 20 grams of Silken tofu (no need to drain the water).

4. Prepare 1/2 of egg Egg.

5. It’s 1 of Granulated sugar.

It was originally made to resemble the shape of a melon.

Newer recipes nowadays do incorporate melon, but here I am using pandan as the flavoring and the color..

See more ideas about Melon bread, Food, Recipes.

You can cook Healthy With Tofu!

Tofu Mock-Melon Bread instructions

1. Combine the tofu and the egg in a bowl and mix with a whisk..

2. Add the pancake mix and mix with a rubber spatula. Afterwards, knead with your hands till it comes together..

3. Divide the dough into 4 portions and add the sugar as you like. Next with a knife mark the dough with the pattern that you always see on melon bread..

4. Bake in a preheated oven at 335℉ (170℃) for 12 minutes and its done..

Here is how you cook that.

Stir in brown sguar, soybean paste.

Throw in soy puff, firm tofu or any other protein of your choice.

Once the pot is done cooking and the pressure is released.