Easiest Way to Best At Home Stuffed Dum Aloo

Easiest Way to Best At Home Stuffed Dum Aloo Delicious, fresh and tasty.

Stuffed Dum Aloo. How to make stuffed Dum Aloo curry. Well, look no more and treat yourself to a yum and delicious restaurant style dinner with Bharwan Dum aloo recipe served with jeera rice and tandoori roti. Baby potatoes stuffed with paneer, seasoned with spices are dum cooked in rich and creamy gravy.

The only dish that gives strong competition to the Punjabi Dum Aloo is the rich and subtly spiced Kashmiri version of it!

Stuffed baby potatoes with soft paneer, cashews, raisins and coriander and simmered in a creamy flavourful yoghurt gravy makes it resemble the snowy landscape of its origin.

Add buttery Naans and parathas to… ABOUT Stuffed Dum Aloo (NO Onion No Garlic) RECIPE.

You can cook Stuffed Dum Aloo using 20 ingredients and 3 steps. Here is how you cook it.

Ingredients of Stuffed Dum Aloo

1. It’s of small potatoes.

2. You need of grated paneer.

3. You need of cashews.

4. Prepare of raisins.

5. Prepare of coriander powder.

6. Prepare of kitchen king masala.

7. You need of chaat masala.

8. It’s of black pepper powder.

9. It’s of For gravy.

10. Prepare of tomatoes.

11. Prepare of cashews.

12. It’s of kashmiri chilli powder.

13. It’s of coriander powder.

14. It’s of red chilli powder.

15. You need of garam masala.

16. It’s of ginger.

17. It’s of green chillies.

18. It’s of hing.

19. It’s of Oil.

20. It’s of Salt.

Stuffed Dum Aloo : Fried Potatoes are filled with Paneer and Dry fruits simmered in smooth and creamy gravy is indeed one of the most popular dish in the north Indian restaurants.

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Kashmiri Stuffed Dum Aloo When we were in school most wedding banquets started serving what they called Kashmiri Stuffed Dum Aloo.

They varied considerably in taste and I am sure that the Kashmiris have never heard about this dish being passed in their name.

Stuffed Dum Aloo step by step

1. First wash and peel the potatoes. Cut upper cap of the potato and hollow it from center. Heat oil in a pan and deep fry the potatoes till it turns golden brown. Keep it aside..

2. For stuffiing take grated paneer, cashews and raisins in a bowl. Add all spices as mentioned and mix well. Now stuff this filling in the hollow portion of potatoes. Now join the cap of potato with a toothpick so that stuffing dont come outside..

3. For gravy soak cashews in water for 15 min. Now take chopped tomatoes, soaked cashews, ginger and green chilli in a blender and make puree of it. Heat oil in a pan and add hing and cumin to it. Now add puree and all spices to it and cook for 5 min. Once its cooked add potatoes to it and cook further 5 min. Stuffed dum aloo is ready. Serve it with any paratha or poori..

Mughlai Dum Aloo recipe, Mughlai Shahi Dum Aloo Recipe, Moghlai dum aloo with detailed step by step photos.

Dum Aloo is a great dish for parties.

For making the Mughlai dum aloo recipe, the potatoes are deep-fried and stuffed with a rich filling of paneer, cashew nuts, raisins and green chillies. dum aloo banane ki recipe , shahi Dum aloo, dum aloo banarasi, Awadhi Dum Aloo, Kashmiri Stuffed Dum Aloo, #DumAloo #IndianCurry #DhabaStyleCurry Ingredients.

Dum Aloo Lakhnavi Recipe, Learn how to make Dum Aloo Lakhnavi (absolutely delicious recipe of Dum Aloo Lakhnavi ingredients and cooking method) Fried potatoes stuffed with paneer, mingled in a rich, masaledar onion and tomato gravy.

Perfect dish to dazzle a crowd.