How to Refreshing Eating on a Dime Mandy ' s Meatballs

How to Refreshing Eating on a Dime Mandy ' s Meatballs Delicious, fresh and tasty.
Mandy ' s Meatballs. The meatballs can be prepped for dinner the morning of - or even the night before - and left to slow cook the day away until dinner time. So all that's left to do for dinner is to cook some noodles. Makes for such a low-key meal and easy clean up!
Provolone, tasty homemade meatballs, marinara sauce, parmesan cheese..
While pizzerias have their own style, the mandy's while pizzerias have their own style, the mandy's round pizza has a thin crust, but a round pizza has a thin crust, but a fluffy edge for uffy edge for carboholics and crust lovers.
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You can have Mandy ' s Meatballs using 9 ingredients and 9 steps. Here is how you cook it.
Ingredients of Mandy ' s Meatballs
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You need 2 lb of organic ground beef.
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It’s 2 of eggs.
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It’s 1 of small onion, chopped.
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Prepare 5 clove of garlic, chopped.
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It’s 1/2 cup of bread crumbs.
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It’s 1/3 cup of grated parmesan cheese.
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Prepare 1 of beef bouillon cube.
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You need 1/2 tsp of each oregano and Italian Seasoning.
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It’s 2 of jars of spaghetti sauce.
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Just a few ingredients are needed to make these easy Italian Meatball Bombs.
Quick and easy recipes are a must during the holidays!
Mandy ' s Meatballs step by step
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Preheat oven to 400°F..
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Preheat cast iron pan. The pan must be very well seasoned in order to put the spaghetti sauce in. You cannot cook acidic food in a new cast iron pan..
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Crumble beef into a bowl. Add all other ingredients except sauce..
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Mix well. Form into balls..
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Brown meatballs on all sides. You may have to do this in batches..
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Place in oven. Cook for 15 minutes or until cooked through..
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Place back on stovetop. Add sauce. Simmer until cooked through. I cook mine for at least 30 minutes after adding the sauce because we hate it watery..
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Serve over spaghetti..
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Warning: Once your family tastes these you will never get away with frozen meatballs again! !!!!.
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