How to Fall At Home Mango pudding

Bobby Figueroa
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How to Fall At Home Mango pudding
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How to Fall At Home Mango pudding Delicious, fresh and tasty.

Mango pudding. I love mango pudding so i tried this recipe. I did not like the pudding at all! It was too sweet and the mango pudding didn't taste right.my suggestion: if u want mango pudding.try the recipes that was some sort of gelatin for the setting of the pudding.those tend to be not so heavy and syruppy.

First, let me describe how is the ideal mango pudding in my mind: Melt-in-the-mouth silky finishing; A strong mango flavor in the pudding without artificial flavoring agent).

Smooth texture; Clean finishing with a shiny surface like a mirror, Tender and soft, firm enough to hold its shape but breaks when poking with a spoon.

Very ripe mangoes make this simple Chinese pudding sublime.

You can have Mango pudding using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mango pudding

  1. You need 2 cups of Vanilla custard.

  2. It’s 1 pound of Plain mango sponge cake.

  3. Prepare 1 cup of Whipped cream.

  4. Prepare 2 tbsp of Praline(chikki) (chopped).

  5. You need 2 piece of Mango (chopped and sliced).

  6. You need 1/2 cup of Sugar water.

Traditionally, agar-agar–a derivative of seaweed–is used as the thickener.

We use more commonly available gelatin and add sweetened condensed milk for a touch of creaminess.

Use a very fine sieve for the smoothest texture.

This mango pudding is simply the best.

Mango pudding step by step

  1. Take a bowl…place a layer of cake….soak it with little sugar water.

  2. Then add custard on top of the cake layer….add praline on it..

  3. Then again layer it with cake and again soak the cake with sugar water and add 1pc chopped mango on it..

  4. Now add whipped cream on top and decorate it with mango slices as shown in the picture..

  5. Chill it in freezer for half and hour and enjoy delicious mango pudding.😋😍.

And it's also one of the easiest to put together.

What makes it extra good is the fact that it is made with coconut milk instead of whipping cream or regular milk.

Unlike dairy products, coconut milk brings out and enhances the taste of the mango, plus adds that touch of richness you're looking for in a.

Mango pudding is a simple dessert made from fresh mangos, coconut milk and sugar.

The pudding has a rich and creamy texture and is served cold, usually with a fresh mango garnish.