How to Best Appetizing Blackened Salmon with Green Beans and Cajun Gouda Mac ๐ถ

How to Best Appetizing Blackened Salmon with Green Beans and Cajun Gouda Mac ๐ถ Delicious, fresh and tasty.
Blackened Salmon with Green Beans and Cajun Gouda Mac ๐ถ. Great recipe for Blackened Salmon with Green Beans and Cajun Gouda Mac ๐ถ. I listed the ingredients used for cooking, but I never measure much of anything. I just use my judgement and add according to taste.
It's of Quarter stick of Butter.
Blackened Salmon with Green Beans and Cajun Gouda Mac ๐ถ instructions.
For green beans - add fresh green beans to a skillet pre-sprayed with non-stick oil.
You can have Blackened Salmon with Green Beans and Cajun Gouda Mac ๐ถ using 16 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Blackened Salmon with Green Beans and Cajun Gouda Mac ๐ถ
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You need 1 of Salmon Filet.
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Prepare 1 cup of French green beans.
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You need 2 ounces of dry Macaroni noodles.
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Prepare 3 tablespoons of Cajun seasoning.
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It’s 2 tablespoons of Paprika.
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Prepare 1 tablespoon of Chili powder.
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Prepare 1 teaspoon of Sea salt.
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You need 1 teaspoon of Ground pepper.
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You need 1 tablespoon of Red chili flakes.
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It’s 1 teaspoon of Blackened seasoning.
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You need 1 teaspoon of Ground nutmeg.
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You need of Coconut oil (for spraying pans).
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You need Half of and half (or heavy cream).
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You need Half of pound Gouda cheese.
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You need of Quarter stick of Butter.
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Prepare 2 of Dried red chilis (optional).
Add a touch of water if uncooked and let them boil.
Here is how you achieve it.
See recipes for Blackened Salmon with Green Beans and Cajun Gouda Mac ๐ถ too.
See great recipes for Blackened Salmon with Green Beans and Cajun Gouda Mac ๐ถ too!
Blackened Salmon with Green Beans and Cajun Gouda Mac ๐ถ step by step
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For green beans - add fresh green beans to a skillet pre-sprayed with non-stick oil. Add a touch of water if uncooked and let them boil. I like to have them crispy so I dont do too much. Add spoonful of butter, red chili flakes, and minced garlic. Cook until green beans are desired firmness..
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For macaroni and cheese - boil pasta to al dente (firm). Add two spoonfuls of butter with a little salt and ground pepper. Stir. Add half & half or cream, gouda, and stir. Add Cajun seasoning, a little nutmeg, paprika, and cayenne pepper. Stir until macaroni is well seasoned..
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For salmon - defrost if frozen and cover with Cajun seasoning, blackened seasoning, pepper, chili powder, and paprika. Place on heated and non stick skillet along with chili peppers until thoroughly cooked. Top with butter..
Blackened Salmon with Green Beans and Cajun Gouda Mac ๐ถ.
Blackened Salmon with Green Beans and Cajun Gouda Mac ๐ถ.
Brad's blackened salmon with blueberry balsamic reduction.
You may want to add salt before serving if you are using an unsalted Cajun seasoning.
I like to use a Mistoยฎ sprayer with my own oil, but feel free to use regular cooking spray.