Recipe: Yummy Chili

Recipe: Yummy Chili Delicious, fresh and tasty.

Chili. Using some fresh and some canned ingredients, this chili is a snap to throw together and will keep you craving it for days. Chunky zucchini, fresh green onion, sour cream, and - what the heck - shredded Cheddar cheese, are sure to make this your favorite chili recipe. This bean-rich, ground beef chili will not only be delicious today, but it might even taste better tomorrow.

Chili is a cold-weather staple because it's hearty, warming and incredibly versatile.

From unexpected spices to a splash of liquor, here are the secret ingredients home cooks are using to take their chili to the next level.

This is the chili recipe the gang eats at Purdue Boilermaker football games.

You can cook Chili using 13 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chili

1. Prepare of green pepper chopped.

2. You need of red pepper chopped.

3. It’s of onion chopped.

4. You need of # Ground Beef (your choice of lean).

5. You need of chili spices (I used Mccormick's).

6. You need of cans crushed tomato.

7. It’s of can of diced tomato.

8. Prepare of kidney beans.

9. You need of # Beef Chuck cubed.

10. You need of Also needed.

11. You need of Olive Oil.

12. It’s of Salt.

13. You need of Pepper.

I always prep and cook the chili the night before and then reheat the next day.

This is a combination of many different tomato-based chili recipes.

Cincinnati-Style Chili: Prepare as above, except omit sweet pepper, basil, and optional garnishes.

Place the ground beef in a large pot and throw in the garlic.

Chili step by step

1. Using about 1 Tablespoon olive oil, saute veggies in pot adding salt and pepper to taste, on medium heat..

2. Cook down on medium heat until soft. Add a little more olive oil if needed while cooking and then transfer to separate dish..

3. Brown Ground beef and strain.

4. Same for Beef Chuck.

5. Everyone goes back in the pot on medium heat with a bit more olive oil. Mix together..

6. Lower heat and add tomatoes and spice packets. Mix and Simmer for an hour. Mixing occassionally..

7. Add Kidney Beans and simmer for another hour..

8. Enjoy! Serve with noodles, fritos, cheese, onion, corn bread, jalepeno…..whatever you like!.

Cook over medium heat until browned.

Drain off the excess fat, and then pour in the tomato sauce, chili powder, cumin, oregano, salt.

In a large pot over medium heat, heat oil.

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The Best Chili Recipe is one that is loaded with beef and beans and absolutely full of flavor… just like this one!