Recipe: Delicious Soya Keema

Recipe: Delicious Soya Keema Delicious, fresh and tasty.
Soya Keema. how to make soya chunks keema with step by step photo and video recipe. keema recipes are every popular dish among meat lovers. it is mainly served as a side dish with either rice or flatbreads which fills the protein bracket of a complete meal. within the keema spectrum, soya keema recipe is the new addition to it mainly targeted towards vegetarian lovers. Soya keema curry recipe - one of the delicious soya keema recipe. Soya meat also called as Vegetable textured protein is available in various forms like granules, chunks and even flour too.
The main ingredient in this recipe is soya, which is also very healthy food.
Soya Keema is a popular vegetarian keema version made with small soya granules.
The recipes are made similar to the mutton or chicken keema where soya granules are minced or chopped finely and sautéed.
You can cook Soya Keema using 11 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Soya Keema
-
You need of Soyabadi.
-
Prepare of pyaj.
-
It’s of Lasan adrak ka paste.
-
It’s of Tamatar.
-
Prepare of Oil.
-
Prepare of Namak.
-
It’s of Garam masala.
-
Prepare of Kitchen king.
-
You need of Daniya powder.
-
You need of Lal mirchi.
-
You need of Hara daniya.
Add ginger garlic paste saute till the raw smell goes off.
Add Add chopped onion and fry till golden color.
How to Make Nutrela Soya Hyderabadi Keema.
Take a pan and heat Nutrela Refined Soyabean Oil, add chopped onions and fry well.
Soya Keema step by step
-
Soyabadi Ko karam Pani me bhigo de 10 min ke liye…
-
Ab soya badi Ko Pani se Nikal ke nichod le or mixie grind kar le soya ka Keema ho jayega…
-
Ab kadai me oil dal ke garam karein.
-
Adrak lasun pa paste dal ke bhune fir pyaj dal ke bhune…
-
Jab pyaj pink ho jaye to tmatar dale or sare masale dal ke bhune jab masale oil chodne Lage tab soya Keema dal de….
-
Ab namak dal ke ache se bhune…hara daniya dal ke sajaye…
-
Apka Keema tyar hai parathe ke saath enjoy karein…
Add ginger garlic paste and green chilli paste, mint paste to the onions.
Dry spices - Red chilli powder, turmeric powder, salt, garam masala, coriander powder.
Add tomato puree and water and mix them Soya beans are said to control blood sugar levels, lower cholesterol, regulate the bowels and relieve constipation.
Besides the popular tofu or beancurd, the beans are also fermented and used to make flavouring pastes and condiments, notably the Japanese soy sauce or shoyu and miso and the Indonesian tempeh.
Soya Keema masala is a delicious vegetarian keema that can be prepared quickly and easily. In this recipe, you just need to soak soya granules in water, pulse it in the mixer and then cook it in masala along with the peas.