How to Winter Tasty 🧑🏽‍🍳🧑🏼‍🍳 How to Make Pad Thai with Glass Noodles • Pad Thai Sauce Recipe

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How to Winter Tasty 🧑🏽‍🍳🧑🏼‍🍳 How to Make Pad Thai with Glass Noodles • Pad Thai Sauce Recipe Delicious, fresh and tasty.

🧑🏽‍🍳🧑🏼‍🍳 How to Make Pad Thai with Glass Noodles • Pad Thai Sauce Recipe. Pad Woon Sen is a classic Thai noodle dish that may not be as popular as Pad Thai but is equally delicious. Smooth and silky glass noodles are stir-fried with crunchy vegetables for contrast, then topped with cilantro for freshness and Thai bird chili for a spicy kick. The pad thai paste is just a Radish, Tamarind, Tomato and Vinegar paste that can be made easily and let to chill.

Pad Thai and Pad Thai Glass Noodles have the same taste which is sweet, sour, and salty.

Also, you can add more of lime juice, chili powder, hot sauce, fish sauce to modify it the way you like it.

This is very traditional Thai way to eat food.

You can have 🧑🏽‍🍳🧑🏼‍🍳 How to Make Pad Thai with Glass Noodles • Pad Thai Sauce Recipe using 15 ingredients and 2 steps. Here is how you cook it.

Ingredients of 🧑🏽‍🍳🧑🏼‍🍳 How to Make Pad Thai with Glass Noodles • Pad Thai Sauce Recipe

It’s of pkt. glass noodle.
Prepare of tamarind juice.
You need of Sugar.
It’s of Palm sugar.
You need of water.
It’s of Ketchup.
Prepare of Fish sauce.
Prepare of Vegetable oil.
It’s of Garlic.
It’s of Shallot.
Prepare of Prawn.
You need of Bean sprout.
You need of Chive.
You need of Roasted peanut.
Prepare of Tofu.

We always have chili, fish sauce, vinegar, sugar, and etc on the dining table.

It's a Thai stir fried noodle dish made with glass noodles, proteins, veggies tossed in a savory and slightly sweet pad woon sen sauce.

It tastes like it came from your favorite Thai restaurant.

I was hesitant to make this when I saw the choice of noodles and the omission of either tamarind paste or fish sauce.

🧑🏽‍🍳🧑🏼‍🍳 How to Make Pad Thai with Glass Noodles • Pad Thai Sauce Recipe step by step

Mix all ingredients below for Pad thai sauce.
Fried shallot + garlic with low heat•add pad thai sauce bring to boil and reduce + add water • add prawn cooking to half cooked way • add Glass noodle fry until absorb and cooked • add tofu + bean sprout + chive + roasted peanut + egg • Done..!!😋😋.

After making it per the recipe given, it was pleasant enough if not a bit bland.

The sauce didn't have the Pad Thai flavor that I expected and have experienced in good Thai restaurants.

A super delicious Thai stir-fry rice noodles with a perfect balance of sourness.

Pad Woon Sen is the lesser known cousin of Pad Thai, although it is just as delicious.

It is glass noodles (mung bean noodles) stir fried with a protein of your choice, egg, and vegetables; usually cabbage, long green beans, tomatoes, and carrots with soy sauce and white pepper seasonings.