Recipe: Perfect Homemade Cheese sticks

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Recipe: Perfect Homemade Cheese sticks
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Recipe: Perfect Homemade Cheese sticks Delicious, fresh and tasty.

Homemade Cheese sticks. Dip cheese stick halves into egg and roll in bread crumbs to completely coat the sticks; place breaded cheese sticks onto the prepared baking sheet. Homemade Cheese Sticks are one of the crispy finger foods I crave the most (along with Oven Baked Potato Skins)! The first bite begins with a deliciously crispy outer coating followed closely with a surprisingly soft, gooey and cheesy middle.

Remove from heat and drain on paper towels.

Dip the cheese in the eggs to coat completely and allow the excess egg to drip back into the bowl.

Dip cheese sticks into buttermilk mixture, then into all-purpose flour, then back into the buttermilk mixture and then finally into the Panko crumbs.

You can cook Homemade Cheese sticks using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Homemade Cheese sticks

  1. Prepare of mozzarella cheese, whole milk.

  2. It’s of Gluten free Bread crumbs, plain.

  3. You need of Arrowhead organic All-purpose flour + half a cup set aside.

  4. Prepare of eggs.

  5. Prepare of white pepper.

  6. You need of garlic powder.

  7. Prepare of salt.

  8. Prepare of Oil of your choice for frying.

Set aside on a sheet pan until all cheese sticks are prepared and the oil is ready for frying.

Making homemade mozzarella sticks with string cheese is not a difficult proposition, particularly if you take advantage of the fact that string cheese is already in perfectly portioned sticks ready to fry!

All you need to do is bread them and dunk them in oil!

You can even make Doritos Mozzarella Sticks if you are feeling crazy!

Homemade Cheese sticks instructions

  1. Cut block of cheese in half and cut halves in sticks. Bread them first in the half cup of flour, then egg and then the bread crumbs. Place on an aluminum foil lined baking sheet..

  2. Freeze for 2-3 hours before cooking..

  3. When ready to cook, heat oil over med-high heat and fry until golden brown. Drain on paper towels..

  4. Also another option is to bake them at 375° for 15-20 mins. Also, if you like, double breading them, keeps the cheese on the inside..

  5. Enjoy!!.

Recut along each strip and remove from cooking sheet.

Serve sticks warm with marinara sauce.

In a small bowl, whisk together butter, garlic and Italian seasoning.

Swap the cheese: feel free to substitute any kind of shredded cheese you like.

Make pizza: This breadstick recipe is the same as my pizza dough recipe.