How to Make Perfect Alu wala paratha/kabab/sandwich

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How to Make Perfect Alu wala paratha/kabab/sandwich Delicious, fresh and tasty.

Alu wala paratha/kabab/sandwich. aloo k kebab with detailed photo and video recipe. a popular and tasty pan-fried snack recipe made with spiced and mashed potato and spices. it is an ideal vegetarian snack recipe, inspired by the meat alternative of kebab recipe. it is typically served as a snack just before the meal or as an evening snack with a spicy dip like tomato. Comments posted by users for Aloo Ka Paratha recipe: Ahmed Anees, Self-rising flour is all-purpose flour (plain flour) with baking powder and salt added. Aloo Anday Ki Nihari, Sausages Kabab And Mango & Macron Trifle - A yummy feast video which is a complete meal menu for your weekend dinner when family get together to dine in.

One can always think of replacing sugar with jaggery.

It's a bit tedious, but tastes amazing.

Aloo Anda Wala Paratha With Mint Raita.

You can have Alu wala paratha/kabab/sandwich using 25 ingredients and 15 steps. Here is how you achieve that.

Ingredients of Alu wala paratha/kabab/sandwich

Prepare 7-8 of alu.
It’s 1/2 cup of white hara piyaz.
Prepare 1 cup of hara piyaz green wala.
Prepare 1 cup of fresh meethi.
Prepare 3 tbsp of soft anardana.
It’s 4 tbsp of green chilli chop.
It’s 4 tbsp of ginger chop.
Prepare 3 tbsp of podina chop.
You need of fresh coriander.
Prepare of oil for frying.
You need of salt as per taste.
It’s 1 tsp of roasted zeera powder.
Prepare 1 tbsp of red pepper.
Prepare 2 tbsp of crushed red pepper.
Prepare 2 tbsp of roasted coriander powder.
It’s 1 tsp of black pepper.
It’s 1 tsp of chat masala.
Prepare 1 tsp of cumin seeds.
It’s 1/2 tsp of garam masala.
Prepare 2 of eggs for coating kabab.
Prepare of bread crumbs optional.
It’s 1 of white bread/bran bread for sandwich.
Prepare of ketchup.
Prepare of mayonese.
Prepare of mustard sauce.

It's a popular Thai recipe that can be made with a lot of variation.

Be it prawns, pork or chicken, holy basil fried rice recipe is super-delicious and can be easily made at home.

Browse their menu and store hours.

Egg has been an integral part of Mumbai Street food culture.

Alu wala paratha/kabab/sandwich step by step

Alu ko grater se ya masher se mash kar le.
Spices and vegetables add karein(piyaz meethi dhania sb ka pani achy tarha nichor kar add karein).
Achy se mix karein.
Atay main namak dal ke gonde.smal size ke peray banein.
Alu ki filling ki.
Medium flame main dalda ghe ke sath cook karein.
Dhania podinay ki chutney ya dahi ke sath serve karein.
Same mixture ke kabab bana le kisi b shape ke freze b kar sakty hain.
Anday or bread crumbs ki coating ke sath fry kar le or rice ya dal chawal ke sath best use ha otherwise sandwich bana le.
Bread pay ketchup or mayonese lagaein alu ki tiki rakhein.
Or taway pay crispy sa sandwich banein.
Same mixture se oval shape di fry kia sath egg ka use kia.
Ketchup mayonese mustard sauce use ki.
Anda shami wala sandwich tiyar ha.
Bran bread or white bread dono main buhat acha taste ata.

From local train stations to colleges there are so many street food vendors which serve all diff.

Potato sandwich recipe with step by step photos - To make these grilled sandwiches with a spiced potato stuffing is very easy. all you need are some boiled potatoes, spices, butter and bread. i have used the same recipe for the spiced potato stuffing masala, which i always make for aloo paratha.

Bun Kebab (Urdu: بن کباب ‎, Hindi: बन कबाब) is a sandwich native to Pakistan and India, but now available all over the Indian subcontinent.

Bun kebabs are a signature in Pakistani metro cities like Karachi and Lahore, but they can be found all over Pakistan.

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