How to Royal Delicious Baked fish by Nancy

How to Royal Delicious Baked fish by Nancy Delicious, fresh and tasty.

Baked fish by Nancy. Baked fish by Nancy This is my first experience with fish baking it comes out great so want to share this recipe with you guys Try this. Sprinkle with seasoned salt, pepper and paprika if desired. In batches, dust the fish with flour, and then carefully dip into the batter.

Or you can even serve it with store-bought chips, so you can have a dinner of fish and chips!

Best Way To Serve This Breaded Fish Recipe.

I served my baked cod with wedges of lemon, a big green salad (or any other one of my salad recipes would also work), and a glass of crisp Chardonnay.

You can cook Baked fish by Nancy using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Baked fish by Nancy

1. You need 1 piece of medium size white fish.

2. It’s of For marination.

3. Prepare 1 tbsp of red crushed chilli.

4. Prepare 1 tsp of black pepper powder.

5. You need of salt.

6. Prepare 1 tsp of ginger,garlic paste.

7. Prepare 1 tsp of oil.

8. It’s of for coating.

9. Prepare 2 tbsp of mayonnaise or to taste.

10. Prepare 2 tbsp of butter.

11. It’s 1/2 tsp of dry mustard.

12. Prepare of cheese I used cheddar cheese.

13. Prepare 1/2 tsp of soy sauce.

14. It’s of green chillies chopped.

However, using this recipe you can make breaded fish tacos and serve your fish in corn tortillas (if you need a recipe - here is my Homemade Corn Tortilla recipe) along with guacamole and salsa.

The Best Barefoot Contessa Fish Recipes on Yummly

Add the fish fillets, and use a spoon to coat the fillets on top with the marinade.

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Baked fish by Nancy instructions

1. Pre heat oven for 170°c.

2. Take a piece of fish mix all ingredients for marination. Marinate fish for 20 minutes..

3. Now mix all coating ingredients (except chillies) well.Take aluminium foil apply coating half batter in the mid of foil and put fish on it then coat fish completely with remaining batter.Now sprinkle chopped chillies on the top..

4. Wrapped the foil tightly around the fish now put it into oven and bake for 25 minutes or till fish get done.When you feel fish is done properly in the last minutes turn on grill for perfect golden color..

5. Always wash fish with white vinegar and salt it removes fish unwanted smell..

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Reduce to med and add all but a Tbsp of lime juice and the tomatoes.

Transfer the fish to a platter.