Recipe: At Home Masala Boti platter

Recipe: At Home Masala Boti platter Delicious, fresh and tasty.
Masala Boti platter. #cookingwithjawaria #MasalabotiRecipe Hello friends and family members today I am going to share with you how to make Mutton Masala Boti &Mint Raita Recipe.. This quick and easy Boti Kebab recipe will help you treat your family and friends with the best ever mutton kebabs. Soft, spicy and so flavourful, these boti kebab or mutton kebab would vanish from the plate as soon as served.
This is one of the best recipes by chef at Masala TV show.
Check out the other best recipes of chefs.
Fusion Food; Chicken Methi Biryani Recipe
You can have Masala Boti platter using 24 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Masala Boti platter
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It’s 1/2 kg of Boneless Beef.
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It’s 2 Tablespoons of papaya paste.
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You need 2 Tablespoons of Green chilli paste.
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You need 1 Teaspoon of Each Ginger & Garlic paste.
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It’s 1/2 Cup of Yoghurt.
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It’s 4 Tablespoons of Fried Onions.
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You need 1 Tablespoon of kashmiri chilli powder (Not spicy).
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You need 1 Tablespoon of Crushed & Roasted Coriander.
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Prepare 1 Teaspoon of Crushed peppers.
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You need 1 Teaspoon of Chicken powder.
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You need 1 Teaspoon of Red chilli powder.
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It’s 1 Teaspoon of Crushed & Roasted Cumin.
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It’s 1 Teaspoon of Garam masala.
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Prepare 1/2 Teaspoon of Black pepper.
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It’s 1 Teaspoon of Salt.
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It’s of Small Handful Chopped Cilantro.
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It’s of Small Handful Chopped Mint.
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Prepare 2 Tablespoons of Oil.
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You need 1.5 Cups of Water.
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It’s of Coil for smoke.
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It’s of Ingredients for platters:.
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You need of Salad.
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You need of Raita.
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You need of Roti.
Desi Food Boti Street pe, Daal bhi hai aur Biryani bhi..
Tantalizing chicken grilled tikka botis simmered in mildly spiced tomato gravy. #makeandremake Yesterday I made beef boti.
Next day ghar py koi khany ko ready nai hota tou kuch new banana lazmi hota hai.
Tou kuch new remake kar dia mene kuch new flavours ke sath.
Masala Boti platter instructions
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Sub sy phly AP ak Nonstick ka bartan lay us Mein beef add Kary sath Mein papaya paste ginger garlic or green chilli paste b shamil kar Dy..
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Us ke bad AP is Mein yoghurt or fried onion add kar Dy or in sari cheezo ko achi tarha mixed Kary..
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Achi tarha mixed karny ke bad AP is Mein sary spices add kar Dy or sath Mein Hara daniya or podina b shamil kar Dy or 2 Tablespoons Oil dal kar achi tarha phr mixed Kary..
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Ab ye AP par depend ha ke apka ghost ksa ha or AP is Mein kitna Pani add Kary ga Mein yaha par 1.5 cup Pani add kar rhi hon q ke dahi ka Pani b realease hoga..
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Ab AP isko cover kar ke starting Mein High flame par 5 mints ke liye rakh Dy or 5 mints ke bad AP flame ko medium low kar ke 30 mints ke Lia Aram sy pakny Dy..
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30 mints ke bad AP check Kary ke ap ka ghost gal Gaya ha ke nahi agr gal Gaya ha to dobara Pani dalny ki zarort nahi ha or agr nahi gala ha to phr ap.apny hisab sy Pani dal.kar ghost ko gala lay..
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Ab AP is point par flame ko dobara sy high kar lay or isko achi tarha sy bhony 10 mints ke liye..
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Or dosri side par ak coil ko jalny ke Lia rakh Dy..
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10 mints ke bad AP is ghost Mein coil ka smoke De Dy or flame ko off kar ke dishout kar Dy..
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Mein yaha 30 sec ke Lia smoke Dy rhi hon q ke hamary ghr Mein itna he pasnd Kia jata ha agr apko zeyda pasnd ha to AP 45 sec Take ke Lia b smoke Dy skty ha..
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Ab AP isko dishout kar lay or platter ready kar Dy..
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Spicy mazy dar masala Boti platter ready to serve..
Jis sy laga he nai ke ik din phly ki beef boti kha rahay.
Tou mene Bbq rice platter banaya beef boti ke sath.
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