Recipe: Delicious Egg and chicken sandwich

Alvin Norton
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Recipe: Delicious Egg and chicken sandwich
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Recipe: Delicious Egg and chicken sandwich Delicious, fresh and tasty.

Egg and chicken sandwich. In a large nonstick skillet, heat oil over medium-high. Transfer chicken to a plate and drizzle with lemon juice. Make one sandwich using three breads.

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Creamy egg salad combined with tender chunks of chicken, make for a tasty sandwich.

You can cook Egg and chicken sandwich using 15 ingredients and 3 steps. Here is how you cook that.

Ingredients of Egg and chicken sandwich

  1. Prepare of ๐Ÿ’•For chicken preparation.

  2. Prepare 1 bowl of Chicken boneless.

  3. It’s 1 of tbspVinegar.

  4. Prepare 1 tsp of Black pepper.

  5. You need 1/4 tsp of White pepper.

  6. Prepare To taste of Salt.

  7. It’s 1 tbsp of Soya sauce.

  8. It’s 1 cup of Water.

  9. You need of ๐Ÿ’•For sandwich.

  10. Prepare 1 bowl of shredded chicken.

  11. You need 1/2 cup of Mayyoniese.

  12. It’s 1 of Boiled egg.

  13. You need 1/4 tsp of Black pepper.

  14. You need 1/4 cup of thinly chopped cabbage.

  15. It’s 2 of bread slice.

Let us show you how to make hard boiled eggs for this great chicken and egg salad sandwich.

You will also find other recipes in which you can use hard boiled eggs.

This chicken and egg sandwich recipe is a perfect daily breakfast meal that can help you sustain energy levels and build muscle without sacrificing flavor.

For the sandwich, whole grains are truly a great source of heart-healthy dietary fiber which, by the way, also aids our digestion.

Egg and chicken sandwich instructions

  1. Chicken preparation: wash boneless chicken cubes and then add them in a pan add all ingredients mention above and water and let it cook until water dried and chicken tenderize…

  2. Now shred the chicken add mayyoniese, chopped chunks of boiled egg, Black pepper, mayyoniese and cabbage mix it and put aside…

  3. Now take bread slice and apply the batter over it and serve….

For Egg Sandwich: In a bowl, mix in the hard-boiled eggs.

Use a fork to cut them into smaller pieces.

Place one slice of bread, top it with the chicken filling.

Sprinkle a good amount of cheese on top.

Cover with another piece of bread.