How to Prepare Yummy Veggie cheese mayo sandwich

How to Prepare Yummy Veggie cheese mayo sandwich Delicious, fresh and tasty.
Veggie cheese mayo sandwich. Mayonnaise sandwiches are most commonly found in eateries, cafes & fast food chains. These are made in numerous ways and tagged with different names. In this post I have shared the simplest recipe of mayonnaise sandwich made with vegetables, spices & herbs.
Heat a skillet/tava on medium heat.
Close the slices, apply butter on the outer slice facing upwards.
Spread a portion of the prepared filling evenly over it and sandwich it using another bread slice with the buttered side facing downwards.
You can cook Veggie cheese mayo sandwich using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Veggie cheese mayo sandwich
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It’s 6-8 of brown or white bread slices.
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It’s as needed of Amul cheese.
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Prepare 1 of Capsicum finely chopped.
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You need 1 of medium onion finely chopped.
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You need 1 of carrots finely chopped.
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It’s 1 of cucumber finely chopped.
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It’s 1/2 bowl of Sandwich spread (veeba).
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You need 1 tsp of black pepper powder.
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Prepare As needed of quarter size Amul butter room temperature.
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You need To taste of Salt.
Veg Mayonnaise Grilled Sandwich / Vegetable Mayonaisse Sandwich is a quick Vegetarian Sandwich (Or Vegan Sandwich) recipe that can be made in minutes with very few ingredients.
I have used Vegan Mayonnaise to make this Eggless Sandwich recipe.
Mayonnaise Sandwich is one of my favorite recipes.
Here's a vegetarian sandwich that's pretty darn simple with a few hard boiled eggs around.
Veggie cheese mayo sandwich instructions
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In a large bowl Put onion, capsicum, cucumber, carrot and cheese, mayo mix it..
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Take a 2 bread slice apply thin layer.. Sprinkle with some salt and pepper cover with another bread slice..
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Brush some butter on top of the bread (on both sides)..
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Pre heat grill / sandwich maker / or tawa. Toast it properly for few minutes, it become golden brown..
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Serve hot with tomato ketchup or green chutney taste is yummy..
This grilled cheese sandwich uses mayo instead of butter to make the outsides crispy and savory.
And the filling: chopped hard boiled eggs and smoked cheddar cheese-which truly tricks the brain into thinking there is ham inside!
Sandwiches are the ultimate grab-and-go dish, a meal in between two slices of bread or wrapped up in a tortilla or pita.
They're crowd-pleasers, with plenty of options for meat eaters, vegetarians, and vegans alike.
Roasted eggplant in a French roll with feta cheese, basil and garlic mayonnaise.