Recipe: Yummy Crispy Tofu Curry - Leftover Ideas

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Recipe: Yummy Crispy Tofu Curry - Leftover Ideas
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Recipe: Yummy Crispy Tofu Curry - Leftover Ideas Delicious, fresh and tasty.

Crispy Tofu Curry - Leftover Ideas. Great recipe for Crispy Tofu Curry - Leftover Ideas. I love tofu (tokwa), especially when crispy fried. For me it replaces rice (diet days).

For me it replaces rice (diet days).

Tofu on its own can be bland.

Good thing I had some leftover mince and curried veggies in the fridge!

You can have Crispy Tofu Curry - Leftover Ideas using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Crispy Tofu Curry - Leftover Ideas

  1. Prepare 1 block of Tofu, fried crispy 1/2 inch width.

  2. You need 1 of left over mince, burger or sausage (beef/pork; remove for vegetarian).

  3. Prepare 1 of leftover curried vegetables or curry sauce.

  4. Prepare 1 dash of chili powder (optional).

  5. It’s to taste of Salt.

  6. You need 1 tsp of cooking oil.

Vegan tofu katsu thats perfectly crispy served with rice and rich Japanese curry for the ultimate comfort meal!

This vegan katsu curry is easy to make and make ahead friendly, too. (Gluten free option) Katsu and curry and two national home comfort dishes in Japan.

While the tofu is getting crispy, make the peanut sauce.

When it is done, place in a bowl and pour the peanut sauce over top.

Crispy Tofu Curry - Leftover Ideas step by step

  1. For leftover mince, burger or sausage - crumble apart and heat on pan.

If none, pan fry some mince with desired seasonings on pan with a little cooking oil..

  1. Add your leftover curried veggies or sauce in pan, mixing in the minced meat.

Note: To keep the tofu crispy, dont let it drown in curry sauce. Just add a few teaspoons to add flavour to the tofu..

  1. When the curry in pot is heated through, tear or cut your crispy tofu coarsely unto the pan.

Quickly sauté it and add your additional powdered spices and salt, to taste.

Dont leave it too long in pan, tofu will lose its crisp..

  1. Remove from pan and serve immediately.

Enjoy its crispy curried goodness, like I did. 😊.

Today you can use those tasty ramen noodles to make a warm and cozy Red Curry & Peanut Ramen with Crispy Tofu!

The tofu can be made ahead of time in bulk as meal prep to save the tofu cook time during the weeknights.

A good gluten free noodle can be nearly impossible to find if you don't live near a gourmet health food store.

I took the power into my own hands and ordered a bulk supply online.

See more ideas about Tofu recipes, Tofu, Teriyaki tofu.