Recipe: To Try At Home Strawberry Pie (vegan)

Recipe: To Try At Home Strawberry Pie (vegan) Delicious, fresh and tasty.
Strawberry Pie (vegan). Vegan Strawberry Pie is the perfect summertime dessert, made with plenty of fresh strawberries and a sweet homemade sauce with no Jell-O! Print Recipe Pin Recipe Leave a Review. OR store bought vegan pie crust This delicious twist on strawberry pie uses almonds, dates, and coconut for the crust.
The strawberry jam gives it a bright red color and a delicious strawberry flavor.
It's easy to make, fragrant, sweet, aromatic, and fruity.
And best of all, it's completely vegan.
You can have Strawberry Pie (vegan) using 6 ingredients and 16 steps. Here is how you cook that.
Ingredients of Strawberry Pie (vegan)
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You need of Flour.
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You need of coconut oil.
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It’s of powder sugar.
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Prepare of Flaxseed gel (egg substitute).
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Prepare of Good Dark Chocolate.
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It’s of Strawberry.
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Vegan Strawberry Pie with Walnut-Oat Crust will be your new go-to strawberry pie!
This strawberry pie recipe is basically a classic Italian crostata that is very easy to do and is made without eggs, without butter, without milk, and without any animal-based ingredients.
Strawberry Pie (vegan) step by step
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Strain the flour thru a strainer into a bowl.
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Strain the powdered sugar into the flour.
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Work the coconut oil into the mix..
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Work the flaxseed gel, or other egg substitute into the mix, so the dough feel and looks like marcipan..
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Let the dough rest for 30-60 minutes.
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Place the dough between two sheets of bakingpaper, and roll it to fit your Pie thingy, not too thin tho. If it is a warm day, the dough will kinda melt, but you can place it in the fridge for a couple of minutes so it hardens up..
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Remove the top layer of bakingpaper and place the Pie thingy on top and flip it over. Fit the dough neatly in the bakingdish and take off excess dough..
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Oh yeah Go back to where the dough had rested and preheat the oven to 175° celsius..
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Put bakingpaper or tinfoil on the dough and fill the Pie with chickpeas so it holds the shape when baking..
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Bake the Pie for 20-30 minutes +/- a few.
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When the Pie crust is nicely golden, remove it from the oven..
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Chop the Chocolate and melt it..
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While the crust is cooling, rinse and slice the Strawberry.
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Cover the inside of the crust with the melted Chocolate.
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Arrange the sliced Strawberry and let the Pie sit for as long as you can, or till you are ready to eat it..
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Please take a picture of your result and share it here. Enjoy.
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Serve it up any time of the year for a delicious, beautiful treat.
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This Vegan Strawberry Pie has a fun and twisted, flaky crust, sprinkled with cane sugar and filled with delicious fresh strawberries. (Easily substitute with all-purpose flour if desired).