How to Autumn Tasty Mango pudding

How to Autumn Tasty Mango pudding Delicious, fresh and tasty.

Mango pudding. I love mango pudding so i tried this recipe. I did not like the pudding at all! It was too sweet and the mango pudding didn't taste right.my suggestion: if u want mango pudding.try the recipes that was some sort of gelatin for the setting of the pudding.those tend to be not so heavy and syruppy.

We use more commonly available gelatin and add sweetened condensed milk for a touch of creaminess.

Use a very fine sieve for the smoothest texture.

First, let me describe how is the ideal mango pudding in my mind: Melt-in-the-mouth silky finishing; A strong mango flavor in the pudding without artificial flavoring agent).

You can cook Mango pudding using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mango pudding

1. Prepare 1/2 litre of full fat milk.

2. It’s 2 tsp of custard powder.

3. Prepare 1 tsp of cornflour.

4. It’s 4 tsp of sugar.

5. Prepare 4-5 tsp of Mango puree.

6. You need as required of Almonds.

Smooth texture; Clean finishing with a shiny surface like a mirror, Tender and soft, firm enough to hold its shape but breaks when poking with a spoon.

A popular dessert at Chinese restaurants, mango pudding is more similar in texture to a pot de crème than a traditional egg custard.

This recipe, passed down from my mother, is creamy, with bright mango flavor.

This mango pudding is simply the best.

Mango pudding step by step

1. Boil the milk. Once boiled.

2. Then add sugar.Mix custard powder and cornflour in some milk (2 tsp)..

3. Gradually add the cornflour mix and keep stirring it..

4. Once thicken then add mango puree and cook for 2-3 min on low flame.Garnish with some almond flake.

5. Keep in refrigerator for 4-5 hr to set. Serve chill.

And it's also one of the easiest to put together.

What makes it extra good is the fact that it is made with coconut milk instead of whipping cream or regular milk.

Unlike dairy products, coconut milk brings out and enhances the taste of the mango, plus adds that touch of richness you're looking for in a.

Mango pudding is a simple dessert made from fresh mangos, coconut milk and sugar.

The pudding has a rich and creamy texture and is served cold, usually with a fresh mango garnish.