Recipe: Tasty Fried Goat Meat

Jose Campbell
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Recipe: Tasty Fried Goat Meat
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Recipe: Tasty Fried Goat Meat Delicious, fresh and tasty.

Fried Goat Meat. Do This Get your ingredients together. Cut the goat into bite size pieces. Season with salt, paprika, lemon juice and garlic.

See recipes for Indonesian goat curry, Fried goat meat too.

Cut the meat into thin slices and combine it in a bowl with the soy sauce, rice wine, sesame oil, salt, pepper and cornstarch.

Heat a wok or large skillet until it is hot.

You can cook Fried Goat Meat using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Fried Goat Meat

  1. Prepare of Goat meat.

  2. It’s cubes of Seasoning.

  3. You need of Onions.

  4. Prepare of Salt.

  5. Prepare of Water(optional).

  6. You need of Salt.

  7. Prepare of Thyme.

  8. Prepare of Curry.

  9. You need 5 of Fresh bonnet peppers blended(optional).

  10. It’s of Vegetable oil for frying.

Add the peanut oil and when it begins to smoke add the meat.

Remove with a slotted spoon. fried foods Fritay goat meat.

Soup Joumou ak Poul (Chicken Squash Soup) Poul Fri (Fried Chicken) About Manie Chery.

Poul nan Sòs (Chicken in Sauce) Name: Taso (Fried goat) Eaten in: Haiti Foodie: Gen What would you think about treating yourself with an unusual meat, goat, for a special occasion?

Fried Goat Meat instructions

  1. Wash th raw meats thoroughly with clean water.

  2. Put the washed meats inside a pot.

  3. Add thyme, curry, seasoning cubes, blended pepper, onions and place on heat to cook..

  4. Allow the water from the meat to cook it if you desire a concentrated stock. But if you need more stock for soups, add little water..

  5. Taste for salt, you may not really add salt at times when boiling meats if its well seasoned. Because seasoning cubes contain salt already…

  6. When its done put the cooked meat in a sieve..

  7. Fry them in batches in heated vegetable oil oil or roast, grill as you like it….

Taso might just be your best pick!

Taso is not a basic dish in Haiti as goat meat can be expensive.

Some people replace goat meat with beef but having tasted the two options, I have to admit that goat meat is my favourite.

Tassot de Cabrit is Fried Goat Meat Bits.

Tassot de Cabrit is a very traditional Haitian meat dish.