How to Prepare Perfect Grilled spicy potato sandwich

How to Prepare Perfect Grilled spicy potato sandwich Delicious, fresh and tasty.
Grilled spicy potato sandwich. Grilled Spicy Potato Sandwich is made using the potato filling that we use for school lunch box. We prefer to grill in the sandwich maker so the filling remains intact inside the sandwich. It is also perfect to serve during your tea parties.
Grilled Potato Sandwich: If you get potato sandwich with hot tea or coffee in the morning or evening, then it becomes day.
Crispy is prepared in a few minutes after stuffed sandwich grill with potatoes, peas.
If you want, you can also pack them in children's tiffin with their favorite chutney or sauce.
You can cook Grilled spicy potato sandwich using 21 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Grilled spicy potato sandwich
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You need of Bread.
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It’s 12 of breads.
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It’s 4 of tomatoes thinly sliced into rings.
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You need 2 of onions, thinly sliced into rings.
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You need of POTATO filling.
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You need 2 cup of boiled potatoes.
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It’s pieces of I onion chopped in small.
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Prepare 1 tsp of grated ginger.
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Prepare 2 of green chilli, finely chopped.
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You need 1/4 tsp of Turmeric powder.
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Prepare 1/2 tsp of red chilli powder.
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You need 6 of Curry leaves , small bunch, finely chopped.
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It’s 1/2 tsp of garam masala.
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Prepare 1/2 tsp of black pepper powders.
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Prepare of Salt as per taste.
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It’s of Seasoning.
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Prepare 1 tbsp of Oil.
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You need 1 tsp of Mustard seeds.
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It’s 1 tsp of White Urad Dal (Split).
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It’s 1 tsp of Chana dal (Bengal Gram Dal).
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Prepare 1/4 tsp of asafoetida.
Spiced potato sandwiches are one of the most common and delicious Indian sandwiches.
They are so quick and easy.
Spiced potato sandwiches aka aloo masala sandwiches are stuffed with spicy potato filling.
These sandwiches are indeed very amazing, with so much flavor.
Grilled spicy potato sandwich instructions
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To begin making the Grilled Spicy Potato Sandwich Recipe, we aill firstly make the potato masala to fill in the Sandwiches..
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To prepare the potato filling, heat the oil in a deep pot, add mustard seeds, urad dal, chanadal and allow it to roast until light brown in colour..
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Next add the ginger, onions, curry leaves, green chillies and asafoetida. Saute for a few minutes until the onions turn soft. At this stage add the turmeric powder, salt and mashed potatoes. Stir well until all the ingredients are well combined..
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Cover the pan with a lid, turn the heat to low and cook the potatoes for a few minutes. Once done, turn off the heat. The filling is ready. Keep aside..
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To assemble the sandwich, place a slice of bread on a flat surface, spoon a small amount of potato filling on top of the slice and spread it evenly on the bread slice. Arrange one or two tomato slices and onion rings over the potato filling. Cover the filling with another slice of bread..
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Gently press the sandwich down with your palm. Keep aside while you preheat the sandwich maker..
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Grill the sandwich until crisp and lightly browned from both the sides..
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Serve Grilled Spicy Potato Sandwich Recipe along with a hot cup of masala tea or chilli sauce..
Apply some butter on both pieces of bread slices.
Potato Sandwich is ready, slice them diagonally.
Serve the sandwich with Hari Cilantro Chutney and side of Carrot Pickle.
Slice them in small squares and serve them as snack.
You may use leftover dry vegetables like Aloo Gobi (potatoes with cauliflower) or Aloo jeera, mash the left over vegetables and follow the same steps.