Recipe: At Home Hearty Turkey and Bean Chili

Recipe: At Home Hearty Turkey and Bean Chili Delicious, fresh and tasty.

Hearty Turkey and Bean Chili. Browse Our Collection Of Exciting Chili Recipes Online. Add all remaining ingredients; bring to a boil. Yes, turkey contains tryptophan (an amino acid that can have a pleasantly sedative effect), but this one-pot dish has two other comfort-food essentials going for it: a warm temperature and a hearty makeup.

This is one of our favorite chili recipes and one the whole family enjoys.

My mom's turkey chili is more like a hearty stew and perfect over rice or macaroni.

It's a recipe my mom always used to make and one that we still love today.

You can cook Hearty Turkey and Bean Chili using 17 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Hearty Turkey and Bean Chili

1. You need of Ground Turkey.

2. Prepare of crushed tomatoes.

3. You need of kidney beans (drained).

4. You need of chili beans (undrained).

5. Prepare of corn (drained).

6. You need of olive oil.

7. Prepare of garlic, minced.

8. You need of onion, chopped.

9. You need of green or red pepper, chopped.

10. You need of jalapeño, halved.

11. Prepare of chili powder.

12. You need of oregano.

13. It’s of ground cumin.

14. It’s of lemon juice.

15. You need of cayenne pepper.

16. You need of ground black pepper.

17. Prepare of salt.

Her chili uses both beans and meat and lots of flavorful spices.

You might also like this low carb chunky beef chili without beans.

This turkey chili is hearty and satisfying!

It is filled with beans and uses a relatively small amount of extra lean ground turkey breast (with no skin or dark meat mixed in—check the package label) so it is not only luscious but heart-healthy as well.

Hearty Turkey and Bean Chili instructions

1. Mince garlic and chop onion, toss in saucepan w olive oil and sautee until translucent.

2. Add turkey and cook until browned, breaking up meat into smaller chunks with wooden spoon and stirring occasionally.

3. Drain off excess fat/liquid.

4. Add turkey mix to deep pot, throw in all canned stuff with green pepper and jalapeno..

5. Season with lots of cumin, chili powder, oregano. You really cant use too much..

6. Carefully add a little salt, black pepper, and cayenne pepper to taste, as well as the lemon juice..

7. Simmer on low-med at least 30 minutes. Longer is better, but will make chili thicker..

In a Dutch oven, cook the turkey, onion and celery over medium heat or until the meat is no longer pink.

Turkey Chili with Beans from Deep South Dish blog - An easy chili, made leaner with ground turkey, more hearty with vegetables and beans, and gets a flavor boost from basic pantry seasonings.

Healthy turkey chili made with lean ground turkey, kidney beans and corn.

This version is simply the BEST!

Perfectly spiced and packed with plenty of protein and fiber.