Easiest Way to Tips at dinner Caramel mango pudding

Lina Morgan
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Easiest Way to Tips at dinner Caramel mango pudding
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Easiest Way to Tips at dinner Caramel mango pudding Delicious, fresh and tasty.

Caramel mango pudding. I make flan all the time. I've made all kinds but I had never made mango flan. Place the mango in a food processor and process until smooth.

Dice the mango and combine with the chopped mint.

Top with toasted coconut flakes and serve warm or cold.

Caramel: Take a pan add sugar melt it on low flame..

You can cook Caramel mango pudding using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Caramel mango pudding

  1. It’s 250 ml of Milk.

  2. It’s 3 of Eggs.

  3. Prepare 1/2 cup of Sugar.

  4. You need 1 tsp of Vanilla essence.

  5. It’s 1/2 cup of Mango pulp.

  6. Prepare of For sugar caramel:.

  7. It’s 2 tbsp of Sugar.

  8. Prepare 1 tbsp of Water.

Caramel Pudding recipe brings pretty sweet delights to you.

Caramel pudding is a light sweet pudding to enjoy at evening or after the meals.

Caramel pudding recipe; a delicious traditional dessert with creamy caramel over silky custard.

Caramel custard is my favorite pudding.

Caramel mango pudding step by step

  1. On a low flame add sugar and water. Allow sugar to dissolve completely. Do not use spoon to stir. Just keep moving the pan using your hand. Slowly you will see the colour changes to brown. Pour the caramel in a mould and spread evenly and allow to cool..

  2. Whisk eggs in a bowl. Add sugar, vanilla essence and mango pulp to it and again whisk nicely. Strain the mixture to get a smooth mixture. Add the mixture to milk and mix. Pour it into the caramelized mould and cover it with an aluminum foil..

  3. Place a pan on stove. Add water to this and place a wire stand. Place the mould on it and cover the pan. Cook on medium falme for about 20-25 mins..

  4. Once done allow to cool and refrigerate it for 2 hrs. Place a plate and turn it over the mould. Serve chilled..

This is great for summer time, since kids love pudding.

This pudding is made using bread and eggs which gives perfect silky pudding like texture.

Similar Recipes, Caramel Pudding Cherry Pannacotta Mango Pudding Sago Pudding Apple Pudding Finger Jello Broken Glass Pudding Vanilla Pannacotta Dragon Fruit & Grape Pudding Mangos are in season during the summer months, and this pudding is a great way to use them.

This mango pudding is made with coconut milk instead of whipping cream or regular milk.

Unlike dairy products, coconut milk brings out and enhances the taste of the mango, plus adds a touch of richness and is lactose-free.