How to Spring To Try At Home Mango Semolina Cake

Charles Holland
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How to Spring To Try At Home Mango Semolina Cake
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How to Spring To Try At Home Mango Semolina Cake Delicious, fresh and tasty.

Mango Semolina Cake. This easy eggless mango cake using mango pulp and semolina flour is one of the most delicious cakes I have tried. The best thing is that if you have semolina flour & mango pulp (or mangoes) at home, you can easily & quickly prepare this simple, easy & delicious semolina cake with mango flavor. This Mango Semolina Cake is crumbly and full of flavours of season's fresh mangoes.

In a bowl, mix the semolina, flour, sugar, melted butter, yogurt, mango pulp and saffron, and mix well.

Mango Semolina Cake Recipe / Mango Rava Cake Recipe with stepwise pics and a short YouTube video.

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You can cook Mango Semolina Cake using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Mango Semolina Cake

  1. It’s 1 cup of Fine Semolina or Sooji.

  2. Prepare 1 cup of Mango Pulp.

  3. You need 1/2 cup of Powdered Sugar.

  4. It’s 1/4 cup of Oil.

  5. You need 1 tsp of Baking Powder.

  6. Prepare as needed of Chopped Nuts.

  7. It’s 1 tsp of Elaichi Powder.

  8. It’s Pinch of Salt.

The speciality of this recipe is no flour is used, I know many of you may be wondering a cake recipe without flour? semolina/sooji/Rava is used here to prepare this yummilicious treat.

This is a great snack/tiffin/dessert option.

It's a fruity cake recipe that is a perfect as tea time snack.

Mango Semolina Cake: Quick, easy and delicious mango cake.

Mango Semolina Cake step by step

  1. In a bowl mix Sooji, Sugar,Mango Pulp, Oil and a Pinch of Salt. Mix it properly and keep it aside for 20 minutes that the Mango pulp gets absorbed by Semolina..

  2. Now it’s time to add Baking Powder to the batter and mix it in a one direction..

  3. Pour the batter in the greased pan and garnish with nuts..

  4. Place the pan in a preheated oven and bake this for 30-35 minutes at 180* C. Be careful and keep a close watch after 25 minutes..

  5. Check the cake with a toothpick and if comes out clean then remove immediately..

  6. Allow it to cool completely and then cut and serve..

Make the most of this season with Mango Semolina Cake.

The last couple of days were absolute bliss.

All of papa's friends came to Balotra for a friend's house-warming ceremony.

We spent our time showing them around Balotra.

Showed them the beautiful culture we have here.