Recipe: Yummy Paneer kofta curry

Leo Moran

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Recipe: Yummy Paneer kofta curry Delicious, fresh and tasty.

Paneer kofta curry. You may or may not need water. If the mixture looks dry then add otherwise skip. The Paneer Kofta Curry Recipe is a delicious preparation paneer (homemade cottage cheese) that is simmered in a spiced tomato gravy.

Paneer Kofta Curry is a popular lipsmacking recipe where deep fried balls made of potato and paneer is served on the bed of tomato onion gravy and is enjoyed with roti, naan, paratha, or rice.

The kofta made with potato and paneer can be enjoyed as a evening snack with evening tea or coffee.

Transfer paneer kofta curry to a serving bowl and garnish with grated paneer.

You can cook Paneer kofta curry using 26 ingredients and 19 steps. Here is how you cook that.

Ingredients of Paneer kofta curry

It’s of paneer or one smaa bowl.
You need of paneer or one smaa bowl.
You need of bread slices.
You need of bread slices.
It’s of onions.
You need of onions.
You need of small medium tomatoes.
Prepare of small medium tomatoes.
You need of Ginger garlic according to wish.
Prepare of Ginger garlic according to wish.
Prepare of Salt.
Prepare of Salt.
It’s of Red chilli powder.
You need of Red chilli powder.
Prepare of Black pepper powder.
Prepare of Black pepper powder.
It’s of Chaat masala.
Prepare of Chaat masala.
You need of Turmeric.
It’s of Turmeric.
It’s of Kitchen king.
It’s of Kitchen king.
Prepare of Deggie mirch.
It’s of Deggie mirch.
Prepare of Green chilis.
It’s of Green chilis.

Corn flour works as a binding agent in making kofta.

However, you can use arrowroot as a substitute of it.

Paneer Kofta recipe, unjabi Paneer Kofta Curry with detailed step by step photos and videos.

Crisp outside and soft inside, these Paneer Koftas have the distinct flavour which impart a richness that perfectly matches the gravy that dresses these koftas. paneer kofta recipe

Paneer kofta curry step by step

For kofta÷mix paneer with bread crumbs and pinch of salt and black pepper powder and chaat masala. gently by using some milk.
Make small balls and deep fry keep separate.
For curry÷roast jeera,garlic and ginger.
Now add chopped onions.
Just roast for 2 or 3 minutes then add two tablespoons sugar and add tomatoes.
Add all the spices then simmer for 7 to 8 minutes not too long and make paste or smooth curry.
Now in same oily pan put paste of only two tomatoes and add pinch of black pepper powder and turmeric and kitchen king.
Now after 2 minutes add paste and estimated milk for smooth curry and add koftas.
After one boil turn off the gas.
Yummy restaurant style kofta curry ready in few minutes.
Make small balls and deep fry keep separate.
For curry÷roast jeera,garlic and ginger.
Now add chopped onions.
Just roast for 2 or 3 minutes then add two tablespoons sugar and add tomatoes.
Add all the spices then simmer for 7 to 8 minutes not too long and make paste or smooth curry.
Now in same oily pan put paste of only two tomatoes and add pinch of black pepper powder and turmeric and kitchen king.
Now after 2 minutes add paste and estimated milk for smooth curry and add koftas.
After one boil turn off the gas.
Yummy restaurant style kofta curry ready in few minutes.

stuffed paneer kofta masala with detailed photo and video recipe. basically a rich, creamy and spicy curry masala recipe served with stuffed paneer balls. it is often referred as vegetarian version of meat balls which hails from the popular punjabi cuisine and may also be referred as malai kofta recipe. it is generally prepared on special occasions.

For the curry, start by adding onions, bayleaf, green chilies, ginger, garlic and cashews along with a cup and a half of water to a pot.

Bring to a boil and then simmer for ten minutes till the onions are cooked.

Cauliflower Paneer Kofta Curry Recipe is a delicious mouthwatering kofta curries where cauliflower and paneer koftas are simmered in a creamy tangy tomato gravy to create a party in your mouth.

Serve cauliflower paneer kofta curry with phulkas, parathas or even pulao for your next weeknight dinner.