Easiest Way to Tips Yummy Mango pudding

Easiest Way to Tips Yummy Mango pudding Delicious, fresh and tasty.

Mango pudding. I love mango pudding so i tried this recipe. I did not like the pudding at all! It was too sweet and the mango pudding didn't taste right.my suggestion: if u want mango pudding.try the recipes that was some sort of gelatin for the setting of the pudding.those tend to be not so heavy and syruppy.

First, let me describe how is the ideal mango pudding in my mind: Melt-in-the-mouth silky finishing; A strong mango flavor in the pudding without artificial flavoring agent).

Smooth texture; Clean finishing with a shiny surface like a mirror, Tender and soft, firm enough to hold its shape but breaks when poking with a spoon.

Very ripe mangoes make this simple Chinese pudding sublime.

You can have Mango pudding using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Mango pudding

1. You need 1 cup of Mango pulp.

2. You need 1/2 litre of Milk.

3. It’s 1/2 cup of Sweet condensed milk.

4. It’s 4 tbsp of Sugar.

5. You need 10 gms of China grass.

6. You need 1 cup of Hot water.

7. Prepare As required of Mango pieces for decoration.

Traditionally, agar-agar–a derivative of seaweed–is used as the thickener.

We use more commonly available gelatin and add sweetened condensed milk for a touch of creaminess.

Use a very fine sieve for the smoothest texture.

This mango pudding is simply the best.

Mango pudding step by step

1. Soak China grass in 1 cup hot water for 5 min and then melt it over boiling water without any lumps..

2. Heat milk,add sugar, then condensed milk. Stir it on low flame.then add mango pulp and cooked China grass (without any lumps). Stir it 2 min remove from heat..

3. Pour it into a pudding mould..

4. Refrigerate it 15min.Unmould it and decorate it with mango pieces..

And it's also one of the easiest to put together.

What makes it extra good is the fact that it is made with coconut milk instead of whipping cream or regular milk.

Unlike dairy products, coconut milk brings out and enhances the taste of the mango, plus adds that touch of richness you're looking for in a.

Mango pudding is a simple dessert made from fresh mangos, coconut milk and sugar.

The pudding has a rich and creamy texture and is served cold, usually with a fresh mango garnish.