Easiest Way to Diet At Home Masala curd raita

Easiest Way to Diet At Home Masala curd raita Delicious, fresh and tasty.

Masala curd raita. This masala raita as the name suggests have some spice powders apart from onions and coriander leaves. adding onions are optional in the raita. We like onions in raita, as it gives a nice crunch to the raita. But you can skip them also.

The Burani Raita is super easy to make - you just need to whisk the curds and mix in the remaining ingredients - but it tastes special.

It tastes best when served chill.

Burhani Raita, a different type of raita, is typically a Hyderabadi Masala Curd that is pungent, flavourful, and spicy.

You can cook Masala curd raita using 4 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Masala curd raita

1. Prepare 1 cup of curd.

2. You need to taste of salt.

3. Prepare 1/2 tsp of red chilli powder.

4. You need 1/2 tsp of black pepper powder.

This raita serves as an Indian accompaniment mainly with biryani, pulao dishes, and stuffed parathas.

Beat the curd with the help of a spoon or wire whisk to make a smooth mixture.

Water can be added if the curd is thick.

Add water as per your requirement and mix it.

Masala curd raita step by step

1. In a bowl add all the ingredients and mix well.raita is ready to serve..

Water can be added if the curd is thick.

Add water as per your requirement and mix it.

Sprinkle little Chilli Powder over the Raita before serving.

Some of my favorite raita dishes are cucumber raita, carrot raita & pineapple raita.

The recipe of masala dahi is however different from other raita dishes.