Recipe: Yummy Stuffed, Baked Burritos

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Recipe: Yummy Stuffed, Baked Burritos
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Recipe: Yummy Stuffed, Baked Burritos Delicious, fresh and tasty.

Stuffed, Baked Burritos. Heat olive oil in a large nonstick skillet over medium heat. Add onion and sauté until soft. With a delicious beef stuffing, these burritos need to be baked on coals or a barbecue grill.

Make sure the burritos don't touch.

These are good hot or cold!

Top each with beef, Cheddar cheese and onions.

You can have Stuffed, Baked Burritos using 13 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Stuffed, Baked Burritos

  1. It’s 2 of flour tortillas.

  2. Prepare 4 oz of chicken breast.

  3. You need 1/4 cup of white rice.

  4. You need 1/4 cup of shredded cheddar cheese.

  5. You need 1/3 of jalepeño.

  6. You need 1 slice of tomato.

  7. Prepare 1 slice of onion.

  8. Prepare 1 oz of red pepper.

  9. Prepare 1 oz of green pepper.

  10. You need 1 tsp of ground cumin.

  11. It’s 1/4 tsp of ground black pepper.

  12. It’s 1 pinch of salt.

  13. Prepare 2 tbsp of peanut oil.

Make your next office party a taco bar or burrito bar!

Set out the beef in the slow cooker on warm, along with tortillas, bowls of shredded cheese, salsa, sour cream, and chopped lettuce, jalapenos, onions and tomatoes.

Once you've had one, you'll want another.

The recipe is a little different from most burrito recipes, but I've had many, many requests for it.

Stuffed, Baked Burritos instructions

  1. Bring 1.5 cups of water to a boil. Add rice, reduce to simmer and cover. Stir occasionally, cook until done..

  2. Bag chicken breast, cumin, black pepper, and salt. Shake gently..

  3. Place chicken breast in frying pan, sear outside, reduce heat, and cook until internal temperature is 165°F..

  4. Dice tomato and jalepeño. Cut red pepper, green pepper, and onion into thin strips..

  5. Add veggies to frying pan with 2 tbsp oil. Sautée until soft..

  6. Cut 2, 12" sections of aluminum foil. Pre-heat oven to 350°F..

  7. Using half of the ingredients on each tortilla, start with rice, then chicken, cheese, and veggies. Fold in ends, and roll closed..

  8. Wrap burritos in aluminum foil, and cook in oven for 10 minutes..

Serve these with sour cream, chopped green onions, and salsa.

These top-rated burrito recipes start with a couple classics and then venture into the adventurous, with tasty takes on the burrito theme including cheeseburger burritos, vegetarian options, and burrito pie..

Tortillas are stuffed with seasoned ground beef and a blend of Mexican cheeses and baked, then served with an easy sauce..

On two large rimmed baking sheets, drizzle squash halves all over with olive oil and season with salt and pepper.

Discover delicious and easy to prepare burrito recipes and ideas for burritos from the expert chefs at Food Network.