How to Quick Appetizing White Bean Turkey Chili

How to Quick Appetizing White Bean Turkey Chili Delicious, fresh and tasty.

White Bean Turkey Chili. A delicious, creamy White Bean Turkey Chili recipe made with canned white beans, ground turkey, aromatics and spices - no tomatoes! White Bean Turkey Chili This easy chili can be made on the stove, slow cooker or Instant Pot. In a Dutch oven or large soup kettle, cook the turkey and onions over medium heat until meat is no longer pink; drain.

The beans give the chili the heartiness that every chili needs and they work as a thickener.

Warm up this winter with this healthy chili recipe full of turkey and white beans.

Get all the flavor of a slow-simmered chili in less than half the time with this speedy version.

You can cook White Bean Turkey Chili using 19 ingredients and 8 steps. Here is how you cook that.

Ingredients of White Bean Turkey Chili

1. You need of olive oil, divided.

2. You need of green bell pepper, roughly chopped.

3. You need of small yellow onion, roughly chopped.

4. You need of jalapeño pepper, sliced.

5. Prepare of ground turkey.

6. It’s of flour.

7. Prepare of garlic, minced.

8. It’s of McCormick mix (chicken chili).

9. Prepare of vegetable stock.

10. Prepare of white mushrooms, quartered.

11. It’s of chopped tomatoes, undrained.

12. You need of “white” kidney beans, drained.

13. You need of cooked dark turkey meat, chopped.

14. Prepare of green onions, sliced thin.

15. You need of fresh cilantro, chopped.

16. Prepare of Options:.

17. You need of pasta shells, cooked.

18. It’s of shredded cheese (per bowl).

19. It’s of Dollop of sour cream (optional).

White Bean and Turkey Chili White Bean and Turkey Chili.

Definitely the best recipe I've found for white chili.

I substituted diced chicken pieces for the ground turkey; added more beans; & since i didn't have green chilies, substituted Pepper Jack cheese for the Monterey jack & added a little Chipotle Chili Pepper for some zing.

Add the white beans, broth and oregano.

White Bean Turkey Chili step by step

1. In a large pot, sauté the bell pepper in olive oil. Then add the onions and the jalapeno pepper and cook until all ingredients are soft and onions are translucent..

2. Remove the sautéed vegetables from the pot, set aside, and add some olive oil. Add the ground turkey and cook over medium heat until lightly browned. Drain off any fat..

3. Add the garlic, the McCormick mix, and flour to the turkey. Mix and heat for 2 minutes. Add 2 cups of stock and heat to a light boil..

4. While heating, add the mushrooms, tomatoes, and white beans. Add back in the peppers and onions..

5. When the mixture begins to slightly boil, reduce the heat to low and cover. Cook for 10-15 minutes. While cooking, add the green onions and the cilantro. Adjust for taste with seasonings..

6. Add in chunks of leftover turkey meat and heat through. Add additional stock if needed..

7. Looks like thick / chunky chili..

8. Tip: I like to mound chili on top of cooked pasta shells in a bowl. Top with cheese and heat in a microwave for 40 seconds..

This ground turkey chili is made with great Northern beans, salsa, corn, and pepper-jack cheese.

I decided to get back on Weight Watchers and was googling recipes.

I found one for white bean turkey chili, but decided to put my own spin on it.

It is so good, hearty, and has a nice creamy and smoky taste.

Flavorful lean turkey chili with white beans in a warm, spiced broth with jack cheese and fresh avocado.