Recipe: Appetizing Coleslaw sandwich

Recipe: Appetizing Coleslaw sandwich Delicious, fresh and tasty.
Coleslaw sandwich. Modern versions are made of mixed veggies, held together by mayonnaise. This is truly a versatile salad that can be rich and creamy or light and healthy. This coleslaw is tasty enough to stand on its own as a side dish to many entrees.
The sweet, tangy slaw is the perfect complement to a heavier dish like tangy pulled pork sandwiches or Texas-style beef brisket.
Creamy coleslaw : To make creamy slaw, start with vinegar slaw as a base and mix in mayonnaise.
Finally, close the sandwich with the top piece and eat sandwich right away.
You can have Coleslaw sandwich using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Coleslaw sandwich
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You need 2 of bread slices (any wheat/ multi grain/ white).
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Prepare 2 tsp of butter.
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It’s of For coleslaw stuffing.
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Prepare 1/4 cup of thick hung curd.
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It’s 2 tsp of cream.
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You need 1/4 cup of raw cabbage shredded.
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You need 1/8 cup of grated carrot.
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Prepare 1/2 cube of cheese.
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You need 1/2 tsp of white pepper powder.
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Prepare of Salt as per taste.
Make the cheese and coleslaw sandwich less messy by grating the cheese and mixing it into the coleslaw.
The sandwich makes the ideal quick snack and can be made in a matter of minutes.
For the coleslaw: Combine the red and green cabbage, carrots and red onions in a large bowl.
Whisk together the mayonnaise, cider vinegar, sugar, and some salt and pepper in a medium bowl, and.
Coleslaw sandwich step by step
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In mixing bowl add all ingredients for filling (cabbage salad/ coleslaw)…mix well..
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Apply butter on both slices of bread.On buttered slice spread the prepared coleslaw stuffing…as shown..
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Cover with other buttered slice.Refrigrate for 20 mins.Cut into 2 pieces.Serve/ relish Coleslaw sandwich with fresh pineapple- sweetlime juice.as complete nutritious breakfast..
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One serving of coleslaw sandwich (2 pieces)..188 calories and one glass of fresh pineapple - sweetlime juice is 130 calories (without sugar)..
Whisk together mayonnaise, vinegar, dijon mustard, sugar, and celery seed.
Season with salt and pepper to taste.
Add cabbage and carrots and mix to thoroughly combine.
Sweet, tangy slaw complements spiced chicken sandwiches.
A Rachel sandwich is like a Reuben sandwich, but it uses turkey in place of corned beef and coleslaw in place of sauerkraut.