Recipe: Eating on a Dime vegan bread pudding

Recipe: Eating on a Dime vegan bread pudding Delicious, fresh and tasty.

vegan bread pudding. Stir soy milk, raisins, sugar, almonds, vanilla extract, and cinnamon together in a separate bowl and pour over the bread. Vegan bread pudding is easy and simple to make, and you probably have all or most of the ingredients in your cupboard or refrigerator already. If you have bread that is going stale, bread pudding is a great way to use it.

I used flax seeds instead of eggs, unsweetened plant milk instead of cow's milk (some recipes also call for cream or other dairy products, but plant milk works just fine) and coconut oil instead of butter.

Bread pudding is a great way to use up leftover or stale bread.

Reheating the vegan bread pudding is so simple and easy!

You can have vegan bread pudding using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of vegan bread pudding

1. Prepare 1 cup of vanille soy milk.

2. Prepare 1/2 cup of brown sugar.

3. It’s 1/4 of maple syrup.

4. Prepare 1 medium of baguette.

5. It’s 2 tbsp of cocoa.

6. You need 100 ml of chocolate chips.

I know a lot of vegans and people, in general, don't like using microwaves to reheat food, but this is the best and.

To prepare the vegan bread pudding sauce, combine the coconut milk, maple syrup, cinnamon, vanilla, and salt in a saucepan and bring it to a boil over medium-high heat on the stove.

Whisk often until the mixture is boiling.

How to make vegan bread pudding Cut white bread into cubes and place into a mixing bowl with some raisins.

vegan bread pudding step by step

1. preheat the oven 350°F..

2. mix warm soy milk with sugar and syrup.

3. pour the milk mix onto the chunks made of the baguette and let it soak for five minutes.

4. add the chocolate chips and mix( dont mush it).

5. place it in an oven dish and sprinkle the cocoa powder on top. put it in the oven for half an hour..

Then blend up a sauce of coconut cream, cashews, coconut oil, white sugar, cinnamon and vanilla extract.

Pour it over the top of the bread cubes and raisins and toss together so that all the pieces are coated. vegan bread pudding recipes.

As its name suggests, a bread pudding is a bread-based dessert.

It is very popular all over the globe but is thought to originate from Great Britain.

Americans have made it a part of their tradition too and often serve it during the holidays.