How to Diet Perfect Eggless Fresh Plum Cake

How to Diet Perfect Eggless Fresh Plum Cake Delicious, fresh and tasty.
Eggless Fresh Plum Cake. This eggless fresh plum cake is also a dairy-free and vegan cake. What makes the cake batter rise is a mixture of vinegar and baking soda which helps in aeration of the batter and makes the cake light and soft. I took the step by step pics late in the evening and it was already dark.
The cake should always go inside a hot oven.
If you don't want your cakes to sink in the centre while baking, always place the tin inside a hot oven.
Serve the yummy eggless fresh plum cake along with a cup of tea or coffee.
You can cook Eggless Fresh Plum Cake using 13 ingredients and 14 steps. Here is how you cook it.
Ingredients of Eggless Fresh Plum Cake
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Prepare 1 cup of all purpose flour (maida).
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It’s 1 teaspoon of vanilla extract.
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You need 2 of plums chopped finely and few for decorating.
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It’s 1/3 cup of chopped walnuts & raisins.
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Prepare 1/2 teaspoon of spice elachi, cinnamon powder (dalchini powder).
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It’s 1/4 pinch of grated nutmeg or nutmeg powder (jaiphal powder option.
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You need 1/2 teaspoon of baking soda.
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Prepare 1 teaspoon of baking powder.
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You need 3/4 cup of powdered sugar.
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It’s 1/2 cup of oil or melted butter.
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It’s For of caramel:-.
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Prepare 2 tablespoons of Ordinary Sugar.
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Prepare 2 tablespoons + 3/4 cup of Water.
You can use oil instead of butter.
You can use regular milk instead of soy milk.
Add some more dry fruits like apricots, walnuts, raisins, almonds, etc.
DELICIOUS EGGLESS FRUIT CAKE - PLUM CAKE RECIPE.
Eggless Fresh Plum Cake step by step
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Grease a cake tin or cake loaf pan with oil or butter..
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Preheat the oven to 150 degrees celsius. sieve the whole wheat flour, all-purpose flour. Keep aside..
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Add cinnamon powder, elachi powder, grated nutmeg along with baking powder and baking soda.
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Add the oil or melted butter and mix gently. add the sugar and mix, add the vanilla extract..
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On the other side make a caramel mixture, take 2 tablespoons ordinary sugar plus 2 tablespoons water, heat well on the gas, when the sugar caramelizes, immediately put 3/4 cup of water in it, at this time give one boil and off the gas, keep aside this caramel mixture.
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Now add the chopped fresh plums..
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Fold these gently in the cake batter, along with caramel mixture.
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Stir gently and add this frothy bubbly mixture to the cake batter..
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Pour the cake batter in the greased cake pan..
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Put Chopped walnuts and Raisins on top. bake at 150 degrees C for 50 minutes..
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Check using toothpick, if it comes out clean, it means the cake is ready..
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When the cake becomes warm or cools, remove from the cake pan..
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Serve the eggless fresh plum cake with tea or coffee..
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NOTES Some Suggestions for fresh plum cake:
- Instead of oil you can use butter.
- Some more dry fruits like apricots, almonds or dry fruits of your choice can be added to the cake.
- If the top of the cake browns quickly, then cover the top with butter paper or aluminum foil..
For this eggless cake you don't need to soak the dry fruits long time hence the recipe is very easy to every.
Eggless fresh plum cake- easy and healthy baking recipes.
We love to have fresh fruits as it is.
So, this year if you are thinking of baking a rich & dark Christmas Special Plum cake for yourself, then try my simple plum cake recipe.
There is an elaborate description of how you can substitute alcohol with orange/apple juice, in case you wish to avoid the spirits (pun intended!).