Recipe: At Home Healthy Ghee Carrot, Onion and Oats Dosa with Podi
Recipe: At Home Healthy Ghee Carrot, Onion and Oats Dosa with Podi Delicious, fresh and tasty.
Healthy Ghee Carrot, Onion and Oats Dosa with Podi. Podi onion dosa is a simple and easy South Indian dosa, which can be served when you are running out of time to make a chutney or sambar. I always love milagai podi with dosa during the recent trip to chennai, happened to have podi onion dosai in Sangeetha restaurant, made me to get addicted to that and i had the same in many restaurants too. Oats Dosa recipe with step by step images.
It is gluten-free and a good source of protein.
The dosa requires no soaking - you just need to blend and ferment, so it is relatively easier.
The Healthy Oats Dosa tastes as good as regular dosas, especially when served with the trademark.
You can cook Healthy Ghee Carrot, Onion and Oats Dosa with Podi using 12 ingredients and 3 steps. Here is how you cook that.
Ingredients of Healthy Ghee Carrot, Onion and Oats Dosa with Podi
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Prepare 1/2 cup of Rice flour.
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You need 1/4 of oats powder.
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It’s 1/4 cup of poha or rice flakes.
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You need 1/4 cup of curd.
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Prepare 1/4 of baking soda.
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Prepare 1 cup of onions chopped.
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Prepare 1 cup of carrot grated.
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It’s as needed of Chillies optional.
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You need to taste of Salt.
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You need of as required Oil and Ghee.
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It’s of For Podi roast chana and urad dal,jeera,dry red chilis,curry leavs.
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It’s of Grind podi ingredients into coarse powder.
Kanchipuram Masala Dosa is a breakfast recipe that is stuffed with beetroot, carrot, onion and regular potato masala.
This is available in many local restaurants in Kerala and Tamil Nadu.
Dosa is a favorite breakfast recipe, try to make variations by adding some vegetables which ends up making it a healthy start for your day.
Kanchipuram Masala Dosa is a healthy way to treat your kids with. the dosa batter for podi dosa recipe is very simple and can be done with most of the dosa batter variety. in this recipe, i have showcased a dosa batter which yields a soft dosa and i personally feel perfect for podi dosa. but there are other variations of dosa batter which yields a crisp dosa and can be used to make this recipe. in other words you can use this combination with masala dosa or .
Healthy Ghee Carrot, Onion and Oats Dosa with Podi instructions
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Mix all the above ingredients except chilies,onions, carrot,oil and podi and make a semi thick batter.rest for 5 minutes.
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Heat A tawa and pour a laddle of batter with few drops of oil your and add your toppings grated carrot,onions and chillies…
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Add a little ghee once dosa roasts on both sides and sprinkle the podi on it.Dosa is ready to serve.with your favourite chutneys or just like that you can have it..
Onion Tomato Podi Masala Dosa is a quick variation to your regular dosa.
The crispiness of finely chopped onions, the spice and nutty texture from the Idli podi and soft tangy taste from tomatoes make these an added boost for your breakfast.
The recipe of Onion Tomato Podi Masala Dosa is a quick variation that can be prepared as onion and tomatoes are available all the time in any household.
To make quick and easy oats dosa, we will first make an instant batter.
It is available in market in pre-packaged form but, if you don't find one or wish to make oats flour at home, simply roast the rolled oats or quick cooking oats till light brown and aromatic.
