How to Easy Eating on a Dime Chocolate PB Banana Bread [Vegan]

How to Easy Eating on a Dime Chocolate PB Banana Bread [Vegan] Delicious, fresh and tasty.

Chocolate PB Banana Bread [Vegan]. This Chocolate marble banana bread and this peanut butter choc chip loaf ! Vegan Peanut Butter Chocolate Chip Banana Bread This beloved banana bread has a super tender crumb and an amazing crust. There are crunchy bits from toasty walnuts, sweet bits from chocolate morsels, and peanut-butter-banana goodness in every bite.

It's the perfect chocolatey twist on my classic vegan banana bread recipe.

It is gluten free and melt in your mouth good!

In this recipe, I've combined two of my recent food addictions: Banana Bread and the magical combination of chocolate and peanut butter.

You can cook Chocolate PB Banana Bread [Vegan] using 15 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chocolate PB Banana Bread [Vegan]

1. You need 1 of flaxegg.

2. Prepare 3 of medium ripe bananas.

3. It’s 3 1/2 tsp of baking powder.

4. You need pinch of sea salt.

5. You need 1/3 cup of salted natural peanut butter (creamy or crunchy).

6. It’s 2 1/2 tbsp of coconut oil, melted.

7. Prepare 1/4 cup of organic cane sugar.

8. It’s 1/4 cup of packed light brown sugar.

9. It’s 2-3 tbsp of agave or maple syrup, depending on ripeness of bananas.

10. Prepare 3/4 cup of unsweetened almond milk.

11. It’s 1 1/4 cup of almond meal.

12. Prepare 1/2 cup of unsweetened cocoa powder.

13. You need 1 cup of flour blend.

14. Prepare 1 cup of rolled oats.

15. Prepare 1/4 cup of dairy-free chocolate chips.

The chocolate banana bread has peanut butter swirls on top and if that wasn't enough, you'll end up with more peanut butter sauce than you need for the swirls - so drizzling more peanut butter sauce on top is the way to go.

This vegan peanut butter chocolate chip banana bread is such a fun, special, indulgent version of banana bread.

You'd never know it's made with just a few healthy ingredients and banana sweetened.

And I mean, putting bananas, peanut butter, and chocolate together in a soft, gooey bread…could never NOT be amazing.

Chocolate PB Banana Bread [Vegan] step by step

1. Preheat oven to 350º F and line a loaf pan with parchment paper or spray with nonstick spray..

2. Prepare flax egg in a large mixing bowl and let rest for 5 minutes to activate. Add banana and mash thoroughly..

3. Add all ingredients through almond milk and whisk vigorously to combine..

4. Add cocoa powder, almond meal, gluten free flour blend, oats and stir. Last, stir in chocolate chips..

5. Pour into loaf pan and bake for 1h–1h 15min. When ready, it should feel firm and be crackly on top. My sweet spot was about 1 hour 5 minutes..

6. Let cool completely before cutting or it will be too tender to hold form (preferably overnight). ➆ Store completely cooled leftovers in a covered container for up to several days, though best when fresh. Slice and freeze for longer term storage..

Vegan Chocolate Chip Peanut Butter Banana Bread made with gluten-free and refined sugar-free ingredients!

It has been awhile since we have shared a new banana bread recipe on the blog.

I made so many loafs over the past couple of years between my Paleo Chocolate Chip Banana Bread, Vegan Cinnamon Coffee Cake, Dark Chocolate Sweet Potato loaf and so on, that I was really satisfied for a bit.

These vegan chocolate banana bread muffins are delicious and super easy to make too.

All you need is a big mixing bowl and a spatula or a wooden spoon and an appetite for chocolate, of course.