How to Tips Delicious Heart-warming Chinese Cabbage and Potato Potage

Lou Hall
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How to Tips Delicious Heart-warming Chinese Cabbage and Potato Potage
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How to Tips Delicious Heart-warming Chinese Cabbage and Potato Potage Delicious, fresh and tasty.

Heart-warming Chinese Cabbage and Potato Potage. Cover again and allow to simmer for ten more minutes. Sprinkle seasoning salt and paprika over cabbage and potatoes. Mix ham in and finish cooking until ham is hot and potatoes are.

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Today's soup is Chinese Cabbage Potage, the perfect choice for a cold winter day. 本日のスープは優しい甘さの白菜のポタージュ。.

You can cook Heart-warming Chinese Cabbage and Potato Potage using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients of Heart-warming Chinese Cabbage and Potato Potage

  1. It’s 1/2 medium of Onion.

  2. It’s 1 medium of Potato.

  3. Prepare 2 of leaves Chinese cabbage.

  4. You need 10 grams of Butter.

  5. It’s 400 grams of Water.

  6. It’s 100 grams of Milk.

  7. You need 1 of Consomme soup stock cube.

  8. It’s 1 of Salt and pepper.

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Heart-warming Chinese Cabbage and Potato Potage step by step

  1. Cut the onion and potato thinly as possible so they cook through quickly..

  2. Cut the Chinese cabbage into 1 cm strips..

  3. Add butter and onion into a pot, and stir-fry over medium-low heat (without burning) until it softens and wilts. It brings out the sweetness of the onion..

  4. Add water, potato, Chinese cabbage, and consomme (if its a cube, crush), cover with a lid, then simmer until the vegetables become really soft..

  5. Simmer until they become so soft like this, and turn off the heat..

  6. Mix with a hand mixer or in a blender until the mixture becomes smooth. When you are transferring the mixture into the blender, its hot so be careful..

  7. Pour in the milk, and heat the mixture without boiling. Sprinkle salt and pepper to taste, and its done..

  8. Top with parsley or croutons if you like..

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