Easiest Way to Refreshing Tasty Chilli Garlic Chowmein

Easiest Way to Refreshing Tasty Chilli Garlic Chowmein Delicious, fresh and tasty.
Chilli Garlic Chowmein. To Make Chilli Garlic Chow Mein. Chilli Garlic Chowmein is an easy recipe that has its place in every occasion be it kids' birthday party, marriage ceremonies or get together parties. Chilli Garlic Chowmein makes a perfect combo with Chilli Chicken.
Fry the garlic till it changes to golden brown colour and a strong aroma fills the room.
Maahi, particularly likes to call it Chilli Garlic Noodles.
On the streets of Delhi, and specifically on the Chinese food vans, you would find them with the name of Vegetable Chow mein and Chicken Chowmein, if it has chicken pieces.
You can have Chilli Garlic Chowmein using 22 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Chilli Garlic Chowmein
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Prepare of Boiling noodles.
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Prepare 1 packet of Noodles.
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Prepare of As required water.
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It’s 1/2 tsp of salt.
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It’s 1 tsp of Cooking Oil.
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Prepare of For tempering :.
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It’s 1 of onion.
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Prepare 1 of Tomato.
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It’s 1/2 tsp of red capsicum.
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Prepare 1/2 of Green capsicum.
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Prepare 100 gm of paneer.
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You need 4 of Green chilli.
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It’s 6-8 pods of garlic.
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You need 1 pt of Maggi magic masala.
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You need To taste of salt.
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Prepare 1/4 tsp of red chilli powder.
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It’s 2 tb of sp cooking oil.
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It’s 1/2 tsp of mustard seeds.
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Prepare 2 tb of sp soya sauce.
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It’s 2 tb of sp Green chilli sauce.
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You need 2 tb of sp tomato ketchup.
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It’s 2 tb of sp white vinegar.
This easy, tried and tested recipe will help you get the restaurant taste at home.
AuthorNavjyoti CategoryBrunch Chinese Dinner Dinner Party Indian Style Lunch Vegetarian Difficulty Beginner.
Hello friends, welcome to my youtube channel 'Try N Cook'.
In this vedio you will see how to make chilli galic noodles or chowmein.
Chilli Garlic Chowmein step by step
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Heat water in a pan. When boiling point comes add noodles, 1 tsp Cooking Oil and salt. Cook it till boiling point comes again. Switch off the flame. Strain the noodles immediately otherwise it will become sticky..
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Chop onion, red and green capsicums, tomato, green chilli and garlic. Chop green chilli and Soak in white vinegar..
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Now heat oil in a wok. Add mustard seeds and when mustard seeds splutter add chopped onion and garlic and saute for 1 minute or till onion gets translucent. Now add red and green capsicums and saute for 2 minutes..
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Now add paneer and tomatoes and saute for 1 minute..
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Add boiled noodles and mix well. Add salt red chilli powder and Maggi magic masala and mix and saute..
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Now in a bowl mix white vinegar, spya sauce, green chilli sauce and tomato ketchup and then mix in noodles and stir well..
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Serve hot with Tomato ketchup and green chilli soaked in vinegar..
Chilli Garlic Chowmein is for those who love their noodles spicy!
This preparation is a must for all the Chilli and Garlic lovers.
A great combination of fresh vegetables and noodles.
This dish goes very well with either Vegetable Manchurian and Hot and Sour Soup.
Chilli Garlic Noodles vs Chow Mein.