Recipe: Delicious New York Philly Cheese Steak

Recipe: Delicious New York Philly Cheese Steak Delicious, fresh and tasty.

New York Philly Cheese Steak. Make the tangy relish and cheese steak: In a mini food processor, combine the ketchup, capers, cornichons, green peppercorns, and celery salt and pulse four or five times. Season steak with salt and pepper. Meaty, cheesy and full of flavor, my New York Strip Steak Sandwiches are my version of classic Philly cheesesteaks.

Made on our freshly baked in-house rolls.

Try their onion rings too they are MASSIVE and tastey." The big cheese steak debate, ongoing between rival restaurants Pat's and Geno's, is whether the steak should be topped with Provolone or American cheese, or canned cheese whiz.

Growing up in philly, I am a very finicky cheesesteak owner.

You can have New York Philly Cheese Steak using 13 ingredients and 2 steps. Here is how you achieve that.

Ingredients of New York Philly Cheese Steak

1. It’s 1 box of Steak Umms.

2. It’s 1 small of white onion.

3. Prepare 1 small of italian green pepper.

4. You need 1 packages of sazon.

5. You need 1 tbsp of adobo.

6. Prepare 2 pinch of black pepper.

7. Prepare 1 pinch of sea salt.

8. You need 2 cup of sharp shredded cheese.

9. It’s 4 medium of hoagie rolls.

10. You need 8 slice of lettuce.

11. It’s 1 large of tomato.

12. You need 4 tbsp of mayo.

13. Prepare 4 tbsp of olive oil.

To get it done right though, is a much harder thing, and in philly there are many subtle variations.

That being said, this cheesesteak is legit.

Whiz with Fried Onions is as "Philly" as it gets!

Add some spicy Italian hot peppers for a real kick.

New York Philly Cheese Steak instructions

1. 4 table spoons oil in pan heated, slice green peppers and onions in pan. Cook until soften. Add all condiments and Steak Umms until fully cooked. Drain excess oil from meat. Add you cheese, mix in until melted..

2. Toast bread in oven or toaster until lightly brown, not burnt. Mayo on both sides of bread, 2 pieces of lettuce on each hoagie and 2 slices of tomatoes on both sides of bread. Add meat and cut in half. Add some chips or spicy pickles..

If you don't eat red meat, try the "chicken steak" - a Philly term for chopped, grilled chicken.

You will love our broccoli rabe and veggie combo sandwiches with provolone cheese.

Place sub rolls in oven to warm.

Return sliced steaks to griddle or frying pan, over medium heat, and add onions, peppers and mushrooms.

Stir to combine, turn heat to low and cover with sliced cheese.