How to Quick Eating on a Dime Maggi bhel

Phoebe Williamson
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How to Quick Eating on a Dime Maggi bhel
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How to Quick Eating on a Dime Maggi bhel Delicious, fresh and tasty.

Maggi bhel. Maggi Bhel recipe, How to make Maggi Bhel chaat recipe with detailed step by step photos and video. Here, dry-roasted Maggi is tossed with an assortment of yummy ingredients like puffed rice, peanuts, sev and delicious veggies like tomatoes and onions. A dash of Maggi tastemaker and a splash of tomato ketchup boost the flavour of the Maggi Bhel.

Maggi Bhel is a yummy, crunchy anytime snack.

Everyone loves maggi so, here is a quick recipe using maggi which is mouthwatering.

Maggi Bhel is a fusion recipe of two our favourite dishes - Maggi and Bhel.

You can cook Maggi bhel using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Maggi bhel

  1. It’s 2 of small packets.

  2. Prepare 1/2 cup of roasted peanuts.

  3. Prepare 1 of chopped onions.

  4. You need 1 of chopped tomatoes.

  5. Prepare as needed of chopped coriander (dhania).

  6. It’s 5,6 tsp of namkeen.

  7. Prepare 1/2 tsp of red chilli powder.

  8. It’s 1/2 tsp of lemon juice.

  9. Prepare 1 packet of maggi masala.

  10. Prepare 2 tsp of tomato ketchup.

  11. Prepare 1 tsp of green chutney.

  12. Prepare pinch of Salt.

It is really lip-smacking and delicious combination that you should definitely give a try.

Both kids and adults will equally like this dish.

The recipe is two steps - dry roast the Maggi and then mix it with veggies.

Maggi Bhel is a quick and delicious snack for all.

Maggi bhel step by step

  1. Lightly crush the maggi noodles into small pieces Dry roast the coarsely crushed maggi & peanuts in a broad non-stick pan on a medium flame for 10 minutes..

  2. Chopped onions chopped tomatoes.

  3. Cool completely Transfer into a deep bowl, add all other ingredients add green Chutney including the prepared paste and toss well Serve immediately garnished with sev and coriander..

Maggi Bhel is a yummy, crunchy anytime snack.

Everyone loves maggi so, here is a quick recipe using maggi which is mouthwatering.

You can serve it in a tiffin or as a tea time snack.

Tried this new recipe Maggie bhel and it came out good.

If you are preparing for kids, you can use normal Maggie instead of red chilly.